La Hune - Carta

Le Taj Mahal

➤ 1 rue Alfred le Ray, 29900 Concarneau, France

Carta • Indien • Fromage • Végétarien • Pakistanais

---

"a restaurant that changes traditional cuisine.Many choices and very good. Whether you are rather beef, chicken or shrimp, everybody is satisfied.Fold quality as you need. The nams are very good to redo"

Ah! La Belle Histoire

➤ 3 Bis Rue Du General Morvan, Concarneau, France, 29900

Carta • Jus • Salade • Fruit De Mer • International

---

"Nice to eat in a vegetarian restaurant (it is already difficult to find restaurants offering this alternative). Good address: good products, taste: lasagnes are really good. The Chieffe masters his recipes and the service from A to Z. Yes the decor is a little kitsch, you have to book, pay in cash and expect some dishes to have been ordered by other guests who arrived before us... but it's good, fresh, made with love and different from what you eat at home. We had a good time in a real restaurant. Only our daughter is vegetarian, but her friend and we enjoyed it. Our taste buds too!"

Auberge Saint-Laurent

➤ 6 rte de Beg-Menez, 29940 La Forêt-Fouesnant, France

Carta • Français • Européen • Restaurants • Cuisine Traditionnelle

---

"Our third night at La Foret Fouesnant and the restaurants just got better and better. This Auberge has 2 small dining rooms inside plus 8 outdoor tables under awning over looking a well kept garden and lawn. We arrived early without booking and the lady greeted us with a friendly handshake and offered us a choice of outdoor tables. I do like table seating side by side as opposed to opposite and the menu had our mouth watering. Amuse bouche with one of the tastiest fresh tomato gaspachio with toast and a serving of lard. Did not appeal on sight, but the taste was so impressive, not fatty, it just blended. Starter of lightly bbq Langoustine on a bed of buckwheat was so sweet and delicious, I sucked the shells and didn't mind who noticed! We both had beautifully cooked butter sole with boiled potatoes, purple cauliflower floret and turnip, but apart from the sole the vegetable to stand out was the soft delicate creamy and buttery carrot puree with a slightly curry taste. We finished with creme brûlée and an ice-cream with a calvados "wow-punch!" flavour. A remarkable dinner. We had a bottle of pink rose wine, a good wine list fairly priced. Arrive early or pre book. It was full."

La Croisiere

➤ 111 avenue du Docteur Nicolas, 29900 Concarneau, France

Carta • Poisson • Européen • Français • Asiatique

---

"nous connaisson ce restaurant depuis 2 ans, et de passage à Concarneau j'y suis retrourné , mais là grosse décéption avec des moules à la créme qui ne sont même pas des bouchots; petites et peu gouteuses, de plus la créme ( préparation industrielle ) n'était même pas mélangé au jus de cuisson , mais jeté sur le dessus des moules , idem pour les moules curry ou marinière! Rien a voir à la manière dont nous faisons les moules à la maison avec vin blanc , créme épaisse ajoutée des le début de la cuisson ! Explications du patron : on a pas le temps de cuisiner comme chez vous car on fait 300 couverts par jour en saison, 120 kgs de moules et uatant de frites donc il faur aller vite ; ! Soit , mais dans ce cas je préferre aller à la cafetaria " Crescendo" ou pour 8,25 € on a les moules frites ( de BOUCHOTS ) a volonté! Donc désormais, on sait ou aller, et ou ne pas aller"

Le Tire Bouchon

➤ 2 rue Duguay Trouin, 29900 Concarneau, France

Carta • Poisson • Français • Européen • Nourriture

---

"This is a super restaurant , setback from the main road. Friendly staff and an extensive menu of very well cooked and presented food made this an excellent stop off for our family after along day all of the food was well cooked and based on fresh, local ingredients. No childrens menu or vegetarian choice so probably not a good bet if you have fussy children or want a meat free option!"