Les 3 Caesars - Carta

2 Rue Euro, 74960, Meythet, France

🛍 Vin, Cafés, Bière, Européen

4.4 💬 1550 Reseñas

Teléfono: +33450223520

Dirección: 2 Rue Euro, 74960, Meythet, France

Ciudad: Meythet

Menú Platos: 10

Reseñas: 1550

Sitio Web: http://restaurant3caesars.fr/

"And still five. The proposals are simple in the noble sense of the term. Fresh products, mastered preparations, careful presentation and pleasant service. We do not come often but at least come back. Correct price given the quality of the service and never forget that behind the price we pay there are jobs. Service: Dine in"

Menú completo - 10 opciones

Todos los precios son estimaciones en menú.

Postre

India

Aperitivo

Desayuno Chino

Ensaladas

Platos Principales

Comida Mexicano-Estadounidense

Plato Principal

Escalope

User User

Very good restaurant

Dirección

Mostrar Mapa

Reseñas

User
User

Very good and very friendly


User
User

Very good reception, warm atmosphere, very good meals. Thank you very much!


Pierro
Pierro

Warm dishes tension between staff Meal type: Lunch Price per person: €60–70 Food: 2 Service: 2 Atmosphere: 1 Ver carta


User
User

A very good restaurant, whether in the kitchen or in the atmosphere, nothing to say, with in addition a super friendly boss!


User
User

Friendly staff and listen. Good food (even industrial). The room was full, which seems to confirm the popularity of the place. A very good welcome.


Eva
Eva

Perfect, perfect atmosphere, fast service. The employees are very smiley. I highly recommend Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Ver carta


User
User

Very good place to eat and very good reception the cuisto makes very well the kitchen a real chef the fruit salad that we ate homemade a real pleasure I recommend it to you


User
User

Very good restaurant, well decorated, we are welcomed there, they are in small care for customers, fried mussels at will on Thursday at the top!! I think prices are a little excessive, but we eat well, thank you to the whole team.


PATRICK
PATRICK

And still five. The proposals are simple in the noble sense of the term. Fresh products, mastered preparations, careful presentation and pleasant service. We do not come often but at least come back. Correct price given the quality of the service and never forget that behind the price we pay there are jobs. Service: Dine in Ver carta

Categorías

  • Vin Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor. Ver carta
  • Bière Descubre nuestra selección de cervezas refrescantes, desde lagers crujientes hasta ales audaces y stouts ricas. Ya sea que prefieras cervezas locales o favoritas internacionales, tenemos la pinta perfecta para elevar tu experiencia gastronómica.
  • Européen

Comodidades

  • Groupes
  • Livraison
  • Carta

Restaurantes Similares

Auberge De Savoie

Auberge De Savoie

1 Place Saint-François De Sales, 74000 Annecy, France, French Republic

Carta • Café • Poisson • Fromage • Français


"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."