Logis Hôtel Le Cara Sol

10 Bd Illiberis, Elne, France, 66200

🛍 Cafés, Sushis, Asiatique, Fruit De Mer

4.5 💬 1671 Reseñas
Logis Hôtel Le Cara Sol

Teléfono: +33468221042

Dirección: 10 Bd Illiberis, Elne, France, 66200

Ciudad: Elne

Menú Platos: 5

Reseñas: 1671

"improvised arrival, open terrace with 3 tables taken, 8:30 p.m. We are asked if it is possible to have dinner but we are retorted that: sorry, the service has been very short today.morality: if the service is very short, foresee your meal for 7:00 p.m. Tribute for them, we leave elsewhere, the belly empty."

Menú completo - 5 opciones

Todos los precios son estimaciones en menú.

Comida Latinoamericana

Postre

Arroz

Pasta

Antipasti - Entrantes

User User

Very nice location Rooms: 5 Service: 5 Location: 5

Dirección

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Reseñas

User
User

super hotel super restaurant and warm welcome. rooms: 5 service: 5 situation: 5


User
User

We only had a breakfast, but a good breakfast can you sit inside and outside... in the shade... perfect recommendation!!


User
User

Amazing. Great food, exemplary service and good value for money. Vegetarian menu is the first one I saw in this part of France. Will definitely be back a day. Ver carta


User
User

Fantastic restaurant, had a three course meal at sunset on the outdoor terrace and the food was great. I came here a few years ago (5 and was willing to come back because I had such good memories of my previous visit.


User
User

Nicely decorated hotel, meals and breakfast at the height. Friendly location and service to small onions. However, common spaces and room are cold. We need to save energy, but we need ice. Rooms: 5 Service: 4 Location: 5


User
User

We spent three days with the family, and we enjoyed each other. staff available and adorable especially theo. The boss is also very kind and professional. Thanks to the whole team!! a prochaine rooms: 5 service: 5 location: 5 Ver carta


User
User

Beautiful little corner with a terrace that gives a sublime view ...Let's talk about the dishes they are sketches...With fresh products the ephemeral dishes are worth the detour I strongly advise you for a moment in love or family an assured culinary journey!


User
User

We stayed 4 days, well-kept room, and a very positive return with a chef from the Meeting, nice person with whom we were able to talk about his ephemeral menu for culinary discoveries, so we enjoyed the welcome and sympathy to the dialogues for the rest of the team.


User
User

improvised arrival, open terrace with 3 tables taken, 8:30 p.m. We are asked if it is possible to have dinner but we are retorted that: sorry, the service has been very short today.morality: if the service is very short, foresee your meal for 7:00 p.m. Tribute for them, we leave elsewhere, the belly empty. Ver carta

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Sushis Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón. Ver carta
  • Asiatique
  • Fruit De Mer Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

Comodidades

  • Wi-fi
  • Sièges Extérieurs
  • Carta
  • Accessible Aux Personnes En Fauteuil Roulant
  • menú

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Auberge du Val Marie

Auberge du Val Marie

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Carta • Pizza • Cafés • Mexicain • Européen


"original concept, regional specialties at will! We were very curious to discover. We called in the morning to book "(you do well!", we answered, implied there was going to be a world!). result: from the world, yes, especially large taboos that suggest a clientele of inhabitant. little boring detail: although having booked, no table was prepared for our arrival. Once seated, 10/15 minutes waiting for the beverages to take control, then 5 additional minutes to get a table dressing (sets and towels), then the same for the covers. Why not bring everything suddenly?. and more generally, why not prepare a few tables on the terrace to save time? Moreover, a little refreshment of the latter would be profitable, it makes a little neglected, although it is almost clean, it would be believed in the courtyard of an individual. One detail, let's go.Two waitresses, one rather smiling and causing, the other its exact opposite. I don't know. The boss seems to have some little attention, but not for everyone. it is also often on the phone, a pity when you see the two above running in every direction. Gastro level, a not extraordinary but sufficient choice. entries are quite simple (hard eggs, crudities, taboulé, simplistic cutlery, unloaded pizza). The dishes are a little more convincing: the swine-to-aioli pebbles were really good, just like the gratin of potatoes, the meatballs "(people beans?" we regret the partial absence of labels to know what we tasted...). On the other hand, the snails with catalane have no interest (grass and little taste, but perhaps is this recipe that wants it), the rice in Spanish is perfectly insipid.Some products offered in wok (couteaux, pork ribs, chorizo)., but we have not tested (a little wait...).Force is to find that the team is short the rest that more is turned out to be medium (tiramisu (??) very low-end, fruit salad bathing in a syrup. composed of water only), only the floating islands get about dignified, even if it is likely that they are not made home. A few liter ice creams and frozen chocolate and whipped ice cream will eventually add your plate.Slightly high price, but for a buffet it remains reasonable. some products are worth it, others less, but there is something to satisfy everyone. we recommend but with some reservations so."