Max Louis - Carta

excellent steaks and service. highly recommended. high quality good and service and great interiors.

a very good restaurant with garden. always a good, tasty, fresh and healthy eating. every week new menu. one should visit at least once and another point, reserve a table in advance othet wise they must wait.

yesterday I came to my second visit and it was so good if not better than the 1st time. In view of the temperatures outside (more than 33’C), it was probably not easy to keep the food quality and that look high, but the team did it masterfully. Ver carta

we had a company event with food and drink. the restaurant is located in a former factory building, very beautifully restored and great environment. the food is located in the upper segment, with the focus being on steaks. very good service and service. who is looking for something special is recommended here.

Food and taste were excellent: Unfortunately, we only got an offer on request for the small guests, and unfortunately the waiting times for the food were undamaged with up to 75min .... Atmosphere however very appealing Kid-friendliness: Unfortunately, only on request get an offer for food selection men.and times after getting your own pens out

Vegetarian options: Have eaten a very creative, very tasty vegetarian menu. Fantastic Kid-friendliness: For the small guests there are children's chairs and even smaller ones is plenty of space for the stroller at the table. That we arrange by the staff so that everyone is happy and satisfied. Very accommodating parking: Very large parking directly in front of the restaurant Dietary restrictions: We were registered and for me was cooked extra gluten-free. Wonderful. Ver carta

Rustic and upscale restaurant with modern take on the food. Polite waiters, food is good, little bit on the experimental side and the cocktails are excellent, I can recommend the beer cocktail. Compared to the other restaurants in Chemnitz, price is more on the upper end of the spectrum, 120 Euro for 2 people including the tip, you can see the main items we had in the photos below. Overall, quite a nice evening, however, I did not understand why they made use sit next to the old and quite frankly dirty tread rolls, having 3/4 of the restuarant empty.

zero star and unfortunately a great disappointment. the managing director herr arnold seems overwhelmed with his appointment management. both telephone appointments and two dates before location for planning our high-time celebration were simply forgotten. no feedback has been given to our calls and/or tracking after missed date. we are aware that the current situation, especially for gastronomy, is difficult to bear and survive, but or exactly that is why we cannot understand this behavior in any way. for us are the max louis and his team as location from the table.

We've been waving more often in Max Luis, but what was offered to us this time... The restaurant was not even half filled until the first starter (we had 3 courses) we have already waited for over 1 hour. The main dish came after 2h15min!!! That can taste the food as it wants, I'm served and have no understanding. The service was striving, but in the situation also something helpless. As an excuse, there was a little espresso on the house. There could have been something else, especially since the food there isn't a cheap one. It would have been appropriate for the restaurant manager to go to any table and explain the situation and reasons for the delay. If you declare it to the pastors befo... Ver carta