Tao Bar-restaurant - Carta

Le Petit Creux

➤ 76 Rue François Bouvet, Villarodin-Bourget I-73500, France

Carta • Cafés • Pizza • Européen • Restauration Rapide

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"I give a note of three steps because it wasn't good on the contrary the meal was very good but a long wait to be served and very unpleasant moment when the staff hears it and that after people to serve as certainly part of the different argument. having worked in the restoration being young one does not settle these accounts during the service customers do not appreciate Mr the owner paying your account when the service is finished I take pleasure from the woman"

Le Refuge Gourmand

➤ 320 Place Des Bergers, 73500 Modane, France

Carta • Bière • Savoyard • Terrasse • Végétarien

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"The dishes nothing to say, on the other hand the waitress was a little cold and even forgot to serve the coffee ordered.. arriving at the cash register I had taken a piece of beef €28 reblochon breaded charcuterie €23 raspberry Eski Vacherin €8 total 59€ and she asks me 62€???!!! I tell him are you sure!!? She answers me uuuuh and she goes back to calculate everything I ordered and finds 59€ but except that on her cash machine she had recorded the order and there was 62€ left to pay so she made me pay 62€ and not wanting to put it at risk I paid."

Biocoop Esprit Vert

➤ 22 Avenue Jean Jaures, 73500, France, Modane

Carta • Mexicain • Européen • Végétarien • Fruit De Mer

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"A pleasure kitchen. Lightness, taste, perfumes... I like lunch in restaurants or chefs put Mains in the dishes! Here, no cracks, we eat simple, we eat Sain. I was very hungry when I arrived, so I ordered an entrance (a salad worked minute by the Chef based on shoots, carrots and grated cabbages, flower petals and her beet peas houmous with dried cramberries, a treat! The Chef then offered me a sort of chili dish with its corn and steam cooked zucchini... A net of oil as she took the time to share and I found the flavors of a family recipe... A generous cheese plate, good, shared between Beaufort and Fresh Chèvre with its bread, and its bunch of red reason enchanted me.. The highlight of the show by the freshness of its non-cooked pie on paste of Coco grated and almonds, the cream was a subtle blend of curcuma, melon and Mangue and a light strawberry coulis. I recommend the table with the portholes or you can see the fort and listen to the noise of the water flow when you eat. Thank you, Chief! See you."

Un p"tit coin d'Italie

➤ 3 rue d en Haut, 73500 Aussois, France

Carta • Pizza • Sushis • Mexicain • Asiatique

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"If you go to aussois, here's an address to discover. Pretty narrow shop where you want to buy everything devour. full of friendly and original proposals from the region and of Italian mainly but also full of treats! We tested and validated: the taste to € including a real hot chocolate and its sweet crêpe or its large bag of pop horn (bluffing by quantity the raclette to € person (cheese and charcuterie in perfect quantity, potato to per person it is a little fair but you can do as we and complete by buying to the kg at reasonable price.) the device loan is possible but we had one in the rental. the giant pizza people to € (you can choose pizza recipes and you will have a quarter of each: a great idea to taste several recipes and/or to each one find their account.) very good, cooking impec and well garnished. We really recommend the shop."

La P'tite Famille

➤ Place Place Du Thabor, 73500 Modane, France, French Republic

Carta • Terrasse • Français • Végétarien • Fruit De Mer

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"Very well received, friendly and attentive staff, top notch cuisine, all homemade, I recommend without hesitation Vegetarian options: Several variations are offered to suit vegetarians Dietary restrictions: Remove the ingredients ask Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5"