Aachen Aachen

Aquisgrán, cerca de las fronteras de Alemania con Bélgica y los Países Bajos, es conocida por su arquitectura histórica y las famosas printen, un tipo de pan de jengibre único en la región.

Reuters House

Reuters House

Pontstr. 117, 52062 Aachen, North Rhine-Westphalia, Germany

Fisch • Vegetarier • Europäisch • Mittelmeer


"I was in Aachen on a Sunday night staying at the brand new Hampton Hilton just outside town and was looking for a decent restaurant open on a Sunday night. I checked the Michelin guide to see which restaurants were open and then Trip Advisor to see what people recommended. I went on the websites for both places to look at the menus. I had thought about going to the Haus am See but Reuters House was very close to my hotel so I decided to check it out first and after seeing the nice setting and studying the menu I decided to stay there.You can sit outside as it's on a pedestrian street but I chose to sit just inside. I wanted to sit on the banquette and the restaurant manager Mr Creutz kindly gave me a table for four although I was alone so I didn't dare complain about the glass of Sekt being completely flat.I chose the 5 course menu for €55 which I found to be excellent value for money. All the dishes were beautifully presented and delcious. I started with the beef tartar then had the gazpacho which was tasty but I found the portion to be really tiny. Another ladle would probably have satisfied me.I then had the gnocchi which would have been much better without the blood sausage. After that I had the sea bass which was excellent and then I had a mixture of mini desserts which were very good.I had a bottle of white wine and was impressed by the wine prices which were extremely reasonable - 24 euro for a bottle of Gavi di Gavi.So, everything was great but...the Greek waiter needs to get intimate with a bar of soap, if possible in his shower, and buy a good anti-perspirant, one whiff of his armpits was enough to completely put me off my dinner.And Mr Creutz, I hope you will offer me a glass of Sekt the next time I come to make up for the flat one I had.Otherwise, I loved this restaurant, would give it a star and will definitely come back."

Bacchus

Bacchus

Roermonder Straße 28, 52072, Aachen, Germany

Fisch • Griechisch • Mittelmeer • Europäisch


"Esta revisión ha pasado mucho tiempo. Ha estado llegando aquí durante aproximadamente un año al menos una vez al mes más o menos. La comida es buena, las porciones cordiales, definitivamente valoran el dinero, la ensalada viene con la comida. El vino de la casa es un buen vino griego ... Lo que me hace regresar la hora y la hora de nuevo es la gran familia que posee este lugar y mi plato de comida favorita de confort a un precio excelente. Puede que tenga un pasaporte local, pero soy y siempre será un extranjero, pero me hacen sentir como en casa. Siempre tienen una sonrisa en sus caras y una palabra amable para nosotros. Casi todas las veces que tomo para siempre mirando por encima del menú, siempre termino eligiendo de uno o dos de mis platos favoritos, es solo una de esas cosas de la que puedo contar, y nunca se irritan con ese hábito de ese hábito de Mía y no me apresuran, no importa lo ocupada, así que gracias por eso. Solo desearía que tuvieran un buen espacio fuera, si lo hicieran, estaría allí casi todo el verano. Mi único consejo para ellos es la iluminación en la zona trasera del restaurante, debe hacerse como el frente para darle esa sensación acogedora, es la razón por la que intento y solicito el frente ahí y quizás estar más cerca de la familia amigable. : ¡Oh y una noche griega sería fantástica! Los gustos se ajustan para los locales en algunos platos, tenga en cuenta. El ambiente no es elegante, es muy hogareño, pero que se dice flores frescas sobre la mesa y las velas, por lo que tiene el encanto y el romance de un pequeño restaurante griego: diablos ahora estoy deseando mi plato favorito Bifeki, puedo tener que tener que Ve esta noche ... ¡Gracias por las maravillosas comidas y excelentes recuerdos! Nos vemos pronto"

Sukhothai

Sukhothai

Wirichsbongardstr. 19-21, 52062 Aachen, North Rhine-Westphalia, Germany

Suppe • Kaffee • Eiscreme • Asiatisch


"We´ve been eating Thai food from the very beginning of it´s success story about 40 years ago when the first restaurants opened in Germany.Since then we´ve tried Thai food all over the world (mainly in Thailand, UK, Germany)Our amazing summary after half a lifetime: You find three of the best Thai dishes here at the Sukhothai (former Bangkok) restaurant perfectly cooked and even better than in Thailand:Jungle Curry (Waldpaste), outstanding tasty though hot (for unexperienced very hot) and always slightly different in its taste. You rarely find that dish in other restaurants (ingredients are not very common and for most people it´s too hot)Basil Chicken (Basilikum), a bit differently prepared than the usual Thai basil, hot, sometimes very hot, always excellentSoup Tom-Yam-Gai, in many restaurants you might find it either just hot or revealing a one dimensional taste. Here it´s much more, you have to try it once in your life. (If you don´t like it, then carry on with eating pizza and pasta)Most of the other curries and the Thai beef salad are above-average, too.Coktails are also to be recommended, the lunch menu offers a good value for money.Nevertheless the fried starters platter and the Massaman (untypically coming along with pineapple pieces) are a bit disappointing. However lots of people like that "sweet" Massaman here, but we don´t.A much better Massaman curry you´ll find at Freiburg (and of course other cities...), but that´s another story..."