"Portuguese restaurant that tries to respond to the different demands of its customers in the best possible conditions by improving with the years (service, cooking, work, decoration, menu/booklet, etc. Enter and discover the seafood dishes and their traditional Portuguese dishes, they even do on order or as a suggestion the weekends of the oven kid, of the Portuguese milk pig, and other traditional dishes. They're also taking care of it. fado, karaoke or other evenings are organized, and theme evenings such as the Valentine's Day evening or December evening by example. possibility to celebrate birthdays, weddings and other festive events, talk to the boss about the menu and the price."
