"From start to finish, we had a wonderful evening. Although we couldn't book our preferred date, Kelly was incredibly helpful and suggested an alternative. We began with the English Garden Fizz cocktail, which was wonderfully refreshing. For the starter, we had the soufflé, and it was absolutely delicious. For the main course, we enjoyed chicken gnocchi, and for dessert, we had the lemon cream brûlée – all dishes were cooked to perfection, and the presentation was carefully thought out. I particularly loved the clever use of treacle tins for the sugar. It was a fantastic way to reduce waste. The service was excellent, and the ambiance was relaxing. Overall, it was a delightful experience with delicious food!"
