"It's been 40 years since I came here, it's very different, better,a l epoque,1 hr30 waiting between apero and pizza. We even left before the dishes, but now it's good,menu, good service, I don't understand fast-food advice. It's a restaurant, or the dishes are prepared to order, not a good thing that we pass through the microwave, and if we're in a hurry, we signal it when we arrive, to see if it's possible to stay or not, it's enough to talk."
