"this restaurant housed in the very heart of the casino, has at the base of a rather classy environment. about 20 tables, precedes a service, say, almost gastronomic level! 2 menus, one of which ... one wonders what it comes to do the ? and a so-called classic menu .on starts with a mouthing , with salmon , that could well be home . a high-end tuna tataki tuna , perfect cooking , generous , and pretty (.if you add a presentation , a bit more precise deco , and for my part a slightly more marked seasoning. we frôle la très belle plate )cotes d'agneau cuite on the square .quelle belle plate !et question generosity ! Roasted cooking obviously. I would have sacrificed one of my 5 sides of lamb, for a accompaniment (already good)!But in more searched. desserts were also very good.Useful precisions.The site here specifies a very high rate. It's oh how false!! à la carte , entry , dish , dessert , for 50 euros ! dear? It's a joke!If you add, the frame, and the service, I say, it's a hell of a good deal! so that a critique is complete, it takes a little negative, almost criminal to me.a wine map whose vintage of the bottles is unknown? for a bottle between 35 and 55 euros, should we give ourselves the penalty .no? Moreover .... chardonnay is not a region (Bourgogne..)It is not a cru ( meursault, puligny ).it is not a particular plot ( domain x or y )it is a grape ! Soon we'll soon mark on the .vin bottles! So for an establishment of this order, that's perfectible!Why between two chairs?we have the frame, we have the service, we have already beautiful qualitative things, good products. with a little more sophistication. michelin could pass through the .ce restaurant deserves something else than the only clientele of the casino.And leaves having 2 .si catering cards on the classic menu to keep in the state, a more elitist menu saw the day? Including changing rates?You have everything to do! a special mention for our waitress in a position recently I think. She was as effective, as charming!"
