"Today I went to the restaurant spontaneously and, since all the tables were occupied, I picked up a kebab in bread and one homemade ayran. I think €9.80 is very fair and reasonable: 1 cup of fresh Ayran (wonderful foam) and 1x kebab in flatbread with sauce and salad. The meat was great today as always here. This is sliced meat seasoned/marinated for a long time. This is how I like doner kebab. Since you unfortunately only get “meat from the kebab rotisserie,” I’m grateful that you get something very good here."
