"Welcome. As soon as we book, we announce the presence of a baby by asking for a corner to disturb the least possible. We are entitled to a first remark: It's Saturday night. It's gonna be tough. Once we arrive, we can notice that the restaurant is almost empty... On site we are served. Fries without sauce. Not the shadow of a water carafe. The waitresses were too busy talking... we can't do everything. Our daughter has the misfortune to walk in the restaurant, and there's another remark. While we were in a meter of her. If you come with a young child, smoke... Many restaurants are much more welcoming and combine especially with children! I finish my comment to answer your message. The latter speaks a lot of your mind... it's deplorable. Can you tell us what we were unpleasant? A restaurant is a work place for you, but in no case for your customers. Your little children must be full of life if they are able to sit at a table without even moving or they are forced to stay there! Three times in front of the kitchen door?! Once at the beginning of the service when the restaurant was empty (I was next) and a second time when you were in the box when you were wearing it. One thing is sure, very little compassion and a lot of judgment of your own without even knowing the customer! Keep your remarks for you and try to take the remarks as something constructive for you."
