"A pleasant discovery of this restaurant, a feast for our taste buds. A lot of work on the plate.Tzatzikii was an explosion of flavors, the combination andouille and snails is surprising, the pena of pork melts in the mouth and the revisited calf head is very original. The apple baba represents the real homemade fact, mellow has wished. Everything is extremely seasoned and carefully crafted Our waitress was smiling and dynamic Thanks to the chef for this delicious meal Le Bourguignon and Normande"
