"A Mexican restaurant that has clearly adapted its menu to meet local expectations. This is what top-based places usually do in this region, and sometimes quality isn't going to be so here, so the positive surprise. We were 5 people, 3 carnivores who were really happy about the tenderness of their flesh. However, they chose not typical Mexican dishes only the meat and a supplement. The veggie burrito and the veggie tortillas were excellent. The raw vegetables were really fresh, the cooked delicious and well prepared. There were cheeses on the Burrito. The spice level was adapted to the taste of the locals, so not hot at all, but there were some sauces that helped increase the stuff. The location is beautiful, but it has an acoustic problem: the place was filled with 80% of its capacity and people spoke. There are quite some resonance and echoes create the high level loud blabber. Access is easy via the railway station and has a view of the Nottekanal. It took 25 minutes between the order and the main courts. This is a good sign for me, the cook actually had to cook something on the stove. During waiting we enjoyed cocktails and drinks that were really good and not expensive."
