"We discovered this restaurant by returning to Orleans after a weekend with friends. The welcome is felt, the friendly waitress is very pleasant and adventurous accompanied by a very big boss who has the gouaille the silk of michel creton in the youngest and they are in the little care with their customers. We'll let you drink the plane before you're served. the wisky the six maltes is great, idem for the aperol spritz. the dishes are delicious and affordable, the only dish is that it does not make a hotel so that we can eat all the dishes of the card. I wanted wine with my osso bucco, but as I had the road to go home, I was offered to take wine in the glass so I could stay in the nails. I came by chance and I'll be back with pleasure."
