"We came here on 20th December a few weeks ago, and had a pleasant experience. Could book a table online which was helpful, and we were greeted by friendly staff. The food was good overall, but not fantastic. Only one vegetarian option for the main and it was just a plate of vegetables with potatoes it did taste nice, but was very basic for the price. The other main was chicken, which again was nice, but it was basically just that on the plate, no potatoes or chips, just a few mushrooms to accompany it. A free amuse bouche was served which was a nice gesture, but this wasn’t vegetarian and we had already mentioned when ordering that my partner was vegetarian, so she had to watch me enjoy it with nothing for her. We had the tiramisu and shortbread desserts which were both fantastic! The atmosphere was warm and cosy inside, and the service was great all evening. The food just let it down slightly, but we do still recommend this place."