"the san remo was the second restaurant in our street in rerik, to which we correspondingly visited some. an Italian restaurant and eiscafé, open from morning to evening. in the first night of our stay in rik the first visit. we came to the restaurant and were immediately greeted friendly. we took place and received the cards immediately. it included the usual offer of Italian cuisine with soups, appetizers, pizza, pasta, meat and fish dishes, as well as desserts like tirami su. there were soft drinks and alcoholics, among them Italian weeping and spiritual. the prices were higher than in berlin. we found this more often outside of berlins, and we were in an eastern sea bath – we had expected it. there was a part of the bruscetta. as the main paste; for me tortellini bolognese, which were baked with cheese. my companion decided to lasagne. the portions were great, delicious eating. during the further visit we have tried through pasta and pizza offers. the pizzas were well occupied and huge, they hardly fit on the teller. because it is also an ice cream, delicious ice creams are also available here. we have limited ourselves to ordering two eggs after eating. no longer fits best. the personal was friendly and accommodating. sometimes they had a lot of time. the complex corresponded more to an ice cream café than a restaurant. there was a winter garden where the border could be opened when needed. before the door there were some tables on the fresh air. the restaurant was barrier-free accessible. but the toilets were in the cellar. at the haffplatz in rerik there is another restaurant of the operator, the montalbano with views of the salschaff. we liked this restaurant san remo, we can recommend it for a visit."
