"What a pleasant surprise to find this thriving contemporary restaurant close to our dumpy airport hotel in a faded industrial park. My first impression of Columbus was that they were a disco as a steady stream of 20-something young women we entering shortly after they opened at 7 dressed in all manner of finery being admitted by an ear-phone connected bouncer at the front door. Throbbing music hits you in the face after you enter. Apparently this place is some sort of aperitivo (like happy hour but full priced drinks with free appetizers) hot spot that has hit a chord with budget-minded young folks. The food station had over a dozen munchies from fried potatoes and corn tortillas to cheese and meats. We however were looking for dinner and were escorted out to a quieter open air patio where numerous fans were keeping things comfortable. After 11 days in Italy we were looking for a change of pace so as a starter ordered nachos (described as corn triangles with cheese and jalapeño on the menu). I ordered fried sticker strips and chips whither we more like Burger kings chicken fries, or long thin chicken McNuggets with thick cut French fries. They even had packets of catsup on the table! My wife got shrimp tempura -5 jumbo string in a very light batter that she enjoyed. Dessert was the 3-chocolate mouse that was also pretty good. When we left, the place was packed, mostly with young people enjoying the free chow and drinking spritzers, daiquiris, and other cocktails. An interest and happening spot to be sure."