"The guinguette at the end of the lake is a paradise. A beautiful terrace on the edge of a shaded lake thanks to a majestic limestone. The products are fresh and local. The whole card is absolutely exceptional. The entrances are sublime (cevice, tomato-mozza revisited, hot goat), the dishes are accompanied by fresh and tasteful seasonal vegetables and the meats come from the butchery of Villefort (the brown sausage is incredible). And the desserts are all homemade, they are divine and original (I especially recommend the cream burnt to the bergamote and the cake impacto-halva). The cook.e.s are real culinary ARTISTS (in addition to being very kind.le.s). The whole team is very friendly, funny and dynamic. The place has an exceptional nature wine cellar and beer pressure is artisanal and very good. In addition, iels rent canoes, make concerts on Friday night and make available (in local reading) quality BDs (and there is a giant chessboard), what more!?. Prices are more than respectable given their exceptional qualities. Think to reserve absolutely and bring you liquid or chequer, not enough network for the blue card. Good luck and good luck to the team for the end of the season, you're great!"
