"My Landgasthof Tour Hückeswagen und Umgebung Landhotel u. Restaurant „Zur Hufschmiede“ Radevormwald, Neuenhof 2 Already when entering the inn I felt old spruce wood in Allgäu style and a nice welcome. When the friendly service lady gave me the menu, it increased my joy in the food. A well-designed, clean and well-designed card can cut off some competitors in rural restaurants. There were herbal cucumbers and fresh white bread. I then decided as an appetizer for “Carpaccio from the Argentine pasture bark with freshly grated pamesan cheese, olive oil and colourful salad bouquet” The Carpaccio from the “thick” nicely cut with very good olive oil enriched and refined with fresh parmesan. A colourful, well marinated salad provided additional taste. Great. At the main course I chose “Wiener Schnitzel vom zarten Kalbs Rück mit Preisselbeeren und Zitrone, Steakhouse Pommes Frites und ein Mixed Salat” As an Austrian I have precise ideas about a Wiener Schnitzel. Here I ate it in very good quality. Thin slices like this were two carvings on the plate with very good meat quality. I love berries, lemon slices. The pommes baked in super fresh oil so it should be. The salad served with it consisted of plucked salad, cucumber, tomato, carrot and was dressed with a very good marinade. I enjoyed the evening, the food was very good, the Veltins Pils fit well from the drinking temperature and the price performance ratio. I'd like to come back here again!"
