"We ate several dishes, most of them excellent, to highlight the cheese and caramelized onion croquettes, wild potatoes, the salad inside the sweet cornet (surprising because of the contrast), steak tartare (delicious), foie gras honey rice, Iberian pork, pineapple colada (delicious and takes you back to your youth with the famous Malibú with pineapple) and the delicious cream too. It is worth noting the great attention and very good service from its owners and workers. Apart from that, the house is beautiful and spectacular. We'll be coming back..."
