"Arriving on a cold January day, we were delighted to receive a warm welcome at this characterful restaurant. Several of the tables were taken and there was a good buzz as we enjoyed the excellent and comprehensive buffet of charcuterie and salad starters,Main course was a choice between a tasty chicken leg and a most generous and flavoursome pork mixed grill. The later was particularly good, with a pork chop, sausage and tasty pieces of pork filled all served. Ice creams and generous servings of Pear Tart rounded off a meal that our part of 4 enjoyed enormously.This was authentic, well cooked French food, served with warmth and hospitality. At 14 euros it was tremendous value for money.We recommend it hight...and we willcertainly be back"