"The Crown doesn't come by chance, it's not on the main road and you need to know how to reach this pleasant surprise... Simple work menu, but made of fresh and genuine proposals. Try the ricotta ravioli and spinach with butter and sage, evidently homemade, really excellent. Second I asked for an out-of-the- menu (dash, thin and tasty) and fries. Very abundant portions. Excellent Q/P. Very kind and smiling staff even if a little busy. Too bad for lighting, really insufficient and strange, tiring for the view and safe obstacle to fully enjoy the lunch. With another lighting they would increase the stars and customers. Finally: on Thursday of the winter period the cassoeula is proposed with polenta, which I will try next time!"
