"We ate here for lunch one day, and it is a bit pricey for lunch. I had the Original Wiener schnitzel (pork) with the traditional side of boiled parsley coated potatoes. The dish actually comes with two schnitzels. The breading on the schnitzel was the picture perfect golden brown color. The meat itself was a bit dry and devoid of much flavor. There was a cranberry sauce that added a nice flavor to the pork. The potatoes were perfect. My wife had the chicken schnitzel, and it had a lot more flavor and was somewhat juicy. Their desserts looked awesome, but, unfortunately, we were too full to partake in any dessert. Service was excellent, and the restaurant has a sophisticated, yet very comfortable atmosphere."
