"When we stroll through, we discovered this place with Balkan dishes. It is a bit outside of the city centre and is located directly at the Würzburg Funkhaus where there are some radio stations inside. In front of the house there are outdoor places so we spontaneously tried our luck. The advantage is that we always had a place early on. A little later it filled very quickly. On the roadside there are some parking spaces which were very occupied. We can't say what they cost. The entrance to the inner is flattering to the toilets comes through two steps. The outdoor area is on the walkway and converted parking spaces. Service We were looking for a free table without a reservation sign and shortly afterwards a gentleman kindly greeted us and asked if we would like to drink. To our answer he said, yes, we did, and asked if we needed a card - please yes, and he brought it the same. A lady and a gentleman were responsible for the service and they also recognized it through the t-shirt with logo on it and the black diocese pink. The drinks came Rasch to invade herself by the lady with a nice one and were placed with the logo as a guest. To make the card there was also the question whether we had found something. There was the info for Spotzl that this court is very sharp. Spotzl meant to fit and he said, but to your thing. Then he said to the confirmation, then we'll do that. We were also fed pepper and salt mills and vinegar and oil in a stand. The lady then brought the food with a please nice and wished a good appetite. Shortly afterwards, we got this from the gentlemen. Under the food there was a demand whether everything would fit and the empty plates were also immediately noticed. They asked if it tasted us and we still want something. We ordered a Manowar dessert twice, which was accepted with one. These came quickly with one, please. The empty glasses were noticed immediately and on the question whether it should be something we ordered the bill. The bons quickly came to the table with two house snaps. It was thanked, one wanted another one evening and there was a warm welcome. Very friendly and attentive, we felt very comfortable. Five stars. There is a brewery card here but with a printed cover, however, the clear films are still present. On the house wall there are tables with daily dishes. The map includes several different dishes variations – soup paste pizza-burger- Balkan – meat dishes- fish – desserts. We decided to have two dark wheat at €4.20 each. Can't remember this one already drank. There is in the ironing bottle, here for yourself and was not even bad. Then for two Sljivovitz for 3,50 € each. These were served in – I always say small flower vase- and very tasty. From the house there was a snack, but we couldn't define something sweet. To eat we chose Cevapi u Lepinji – meat rolls, homemade bread, Ajavar, Onions, Kajmak for 10,50 € and Cevapi “ Sis Cevap” 2 pieces Cevapcici spicy) Ajavar, Onions, Pommes frites, Djuves rice for 14,50 € U Lepinji was somehow constructed like a döner, good only meat and b The bread was very tasty, nice crispy roasted but still beautifully soft inside. Cut up like a Döner bread but much more delicious. Inside there were 8 pieces of Cevapcici. These had a nice firm consistency, as we like it, fried and a taste. The garlic was represented here as well and it was tasted out. As we do not know, we decided to give the Ajavar and the onions in and take with our hands and bite. The Ajavar was a bit of tomato, but it also came through pepper taste and it was well tasted. The onions were freshly sliced. We did not know Kajmak and do not know what it is. We think it was the white sauce that was served in a bowl. Some kind of acidic and yogurt. I don't know, just try and decide – we don't need it here. The bread with everything inside was something different and tasted very well. Ajavar and onions have already been described. The Cevapcici here had been grilled a little longer and packed on a spit. It was hot with chiliflakes. They must bear that sharply, they really were. In combination with the meat from the spit it was very tasty to eat – but you have to eat sharply. The pommes super crispy fritted, not greasy, inside beautifully soft and wonderful with – we say once-pommes salt have been seasoned. The rice had been cooked to the point, refined with tomatoes, yellow peas and some paprika. The rice was good, but after the other dishes we would have liked a little more. Sometimes other dishes at a Balkan offer. We would return immediately here, it tasted 4.5 star ambience On the table there is a deck, a wind-catcher, a bowl, a glass with tealight and a jug with cutlery and napkins. Delimited to the road is here by flower boxes. Parking was also converted into an outdoor area. It is shaded here by red parasols . The seating consists of dark type rattan chairs on which red seat cushions are located. You have to remember that there is also the walking path. We saw where we took place and we think we made the best of it. 4 star cleanliness On the outside, everything was clean, tables were wiped off, but only so sporadic outside. In the toilets the usual dust traces. 4.5 stars"
Würzburg
