"One of the first Arabian restaurants opened in Barcelona over 30 years ago, it is probably also one of the best. In an impressive ambient mimicking a tent and exquisitely decorated, this classic restaurant offers excellent food, prepared with true love and dedication. I recommend the artisan chips prepared on the fly (see uploaded pictures) and marinated and baked kid leg (picture). Unforgettable are also all the couscous variants, which also include vegetarian dishes. In addition, they have a sortiment of wines made in France from Moroccan grapes. We had a bottle of Boulaouane and it was gorgeous. This a true top-tier restaurant, so I cannot really understand other reviewers stating it is expensive. This place should not be mixed up with other Arabian restaurants in Barcelona (there are several quite good ones), La Rosa del Desierto just plays in the Premier League!"
