"the food was excellent. clear homemade and freshly prepared. a limited menu allows them to focus on quality. Although the server tried its best, the space was underoccupied both in front of the house and in the kitchen (1 koch 1 waiter for a complete restaurant). although we were happy to wait, other bookings were clearly always moved and that was the addition to the poor waiter stress. all this was a scandal, because eating was really a crab above and was prepared with care."
