14 Rosso Pizzeria E Birreria

Via Biuccimurri 14, 51036, LARCIANO, Italy

🛍 Pizza, Sushi, Messicano, Vegetariano

4.1 💬 2085 Reseñas
14 Rosso Pizzeria E Birreria

Teléfono: (+39)0573838107

Dirección: Via Biuccimurri 14, 51036, LARCIANO, Italy

Ciudad: LARCIANO

Menú Platos: 10

Reseñas: 2085

"the place better not to say the conditions from the walls to the wandering canals. the appetizer better nn add that taste had the pizza could be discreet. but the trick was on the beer ordered on the list reported 4 euros receipt of 6 euros the sweet without gravy in a pirophile taken and butto negative experience. I would recommend it to anyone. to forget"

Muzio Muzio

cozy place, great pizza; I recommend you go.

Dirección

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Reseñas

Mauro
Mauro

family environment, excellent quality products, pizza from samples.


Monica
Monica

I mean, and they make you a children's pizza once it can happen, always there's no good night.


Leonardo
Leonardo

thanks to the pizza was amazing! good also the owner and really a good person thanks continues so... Ver carta


Dylan
Dylan

pizzas with very good dough . price in the average. local quite small but cozy; sin for slow service.


Adriana
Adriana

quiet place, good pizza thin and crisp in a multitude of variants. excellent craft beer, very good prices. recommended.


Bronislava
Bronislava

ate an excellent pizza, the owner very kind and courteous. an appreciation in particular because animals are well accepted. Ver carta


Monica
Monica

very light pizza and rich in goto. courteous staff, helpful and very special. p. s. sorry for the previous evaluation, I had problems with the phone.


Asia
Asia

We're going to this pizza shop late at night. I thank the director for having made us sit even if he had already closed the kitchen. I liked pizza. I took a delicious pizza with onion and curry gorgonzola. combined with a very pleasant red beer. good and thanks for the hospitality


Monica
Monica

the place better not to say the conditions from the walls to the wandering canals. the appetizer better nn add that taste had the pizza could be discreet. but the trick was on the beer ordered on the list reported 4 euros receipt of 6 euros the sweet without gravy in a pirophile taken and butto negative experience. I would recommend it to anyone. to forget Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón. Ver carta
  • Messicano Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Vegetariano Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Porta Via
  • Accessibile Alle Sedie A Rotelle
  • Carta

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"We were immediately impressed by the beauty of the garden and the surrounding context. the villa was built in the xvii century by the will of Mr. rospigliosi later became pope clemente ix. as can be seen from the photos, the context is very elegant and recalls the historical period between 700 800. all this in clear contrast with the restaurant that rises in the underlying part the villa creating an effect of amazement and surprise. We start our lunch with the choice of the complete menu consisting of 13 courses, combining it with an excellent bottle of champagne and an impeccable barol (see photo). the menu from the name “for sharpening (as stones in a pond our dreams come to afloat)” exalts in several courses, especially in theentree the flavors, the gouits and the peculiarities of the botanists that surround the villa itself involving us in the total immersion of this experience with all our senses. as I often do for these restaurants I will not go into the detail of the dishes respecting the restaurant and the same chef, but I can only list my three favorites: cholembaccio tartare with turnip buds, oysters and onion powder burned hay rice and chamomile with warm pesto of goat and pecora jus and its sour milk animated to the mugnaia with spinach leaves and tip rella of stems (photos 3, last photo). professional and friendly staff, prepared and very nice meitre. experience we recommend to all. we will definitely return."