A Un Passo Dal Mare

good food... nice location.. Kind man. .. punctual and efficient service.

excellent fish dinner.... also the service has satisfied us. adequate price. put in the list of restaurants worth returning.

Since it was always full and it was hard to book, I expected much more, not abundant and not very exciting, prices on average, I would not return Ver carta

The food was delicious and they have great wine list. The staff was very friendly and attentive. Would recommend for a dinner when you are in Casalbordino.

very good food. all this one step from the sea. Fish frying from fairytale. idem the grilled fish. honest price. super kindness to the kiss ... cooking with so much passion and love. great business card for this fantastic and generous region!

fresh fish, simple but good and cozy local menu. I appreciated so much, in addition to the food also the control of the green pass to customers .. symptom of seriousness, respect of the rules and health of their customers/staff. great service too: fast, friendly staff and hostess makes the difference! recommended!! Ver carta

my wife's niece took us here for a big family dinner. the insides is basic interior , but the foods are really great.the staff service is great also , considering the evening we were all there , outside very hot. nice selection of fresh fish, even though my wife had to select for me don't speak ant Italian but our server's boy friend did , so i was saved. really nice selection of fine local wines , love my wines. also great home made deserts . when in town ,you have to go.

First ever bad review I’ve had to write. The front of house seemed in absolute chaos. We ordered Primi and secondi and an hour later both were bought out at the same time! They took the second courses back and another 30 mins after we finished our pastas they came back with the mains but didn’t bring any of the side dishes. After a number of arguments between the staff our side dishes came 15 mins later. The only reason I haven’t rated it a one is that the food itself was quite good. Avoid.

the restaurant is laid, in an internal road, compared to the seafront of the farmhouse, so if you do not know it you will not go there. In fact there were almost exclusively local customers, judging by the spoken dialect. Minimal place, without large slender furniture, but the fish is all good. We divided an appetizer based on mussels filled with breadcrumbs and cheese, very good (a little less the excessive tomato sauce that covers them), cuttlefish and mushrooms, sea salad and squid stuffed with peas. Not much peas. Then we split up a first of ravioli filled with scampi, excellent, there the sauce was better. Finally we took a roast of fish, a grill that felt fresh and cooked well, branzin... Ver carta