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restaurant near the sanctuary of Pompeii. good fish and above all fresh .super fast service! two sea appetizers, a first (pennetta to the sauce x children) a second sea a portion of chips, bottle of white wine (falanghina) a coca da33cl, a grappa account:57€ quality price:right!!!! I recommend to all x who is located near to have lunch here

return after 8 years, after two previous super positive experiences, it was a pleasant and unforgettable moment! quality and service as always excellent! fresh fish and cooked to perfection, gum shawls and cake with buffalo ricotta and pears was light and perfect to close the meal. This place for me is an integral part of pump excavation! thank you!

the owner is a very simple and always smiling person. I went to this restaurant and felt like home. the location is beautiful and all the dishes ordered were not excellent but excellent (from appetizer to dessert). baba is something wonderful like ricotta cake and pears. I recommend this restaurant to all people who love to eat quality things. excellent value for money. even if it is far from my zones, I will return to find roberto.

Pompeii is a very touristy place but this restaurant has been a beautiful discovery. we were in four and we spent twenty euros per head for 4 first (gnocchi alla sorrentina, scialatielli con cozze, clams and shrimp) and two seconds (fried fish and a mix of fished in the grill), as well as fried potatoes, water, cafè, a bottle of white wine and a liquor offered by the kind owner. All delicious, fresh fish. If you pass in the area you can not stop!

Great choice! at the end of an extensive but interesting excursion to the excavations of pumps we found refreshment at this real trattoria, guided by the numerous positive reviews on the premises. never chosen was more accurate! we started with a tasty ‘paste of mussels’, to follow a rich and delicious dish of shawls to the seafood and to finish a cream babá. all seasoned by the sympathy and joy of sig roberto, friendly and welcoming person able to make the many guests of foreign origin feel at home. myrko and marilena

very characteristic, beautiful and welcoming location. we had dinner choosing an appetizer of bruschette, like the first shawls with seafood and spaghetti with clams, a delight for the palate. according to a mixed grill, that is swordfish, squid and shrimp all accompanied by a bottle of white vesuvius wine. all exquisite, from the beginning to the end. the staff is very kind, in particular congratulations to Mr. roberto for reception, hospitality, sympathy, description of every dish and excellent advice. We'll definitely come back.

What to say, simply everything perfect. Roberto immediately puts you at ease, we recommend you, but the fish very fresh and really delicious. the baba is delicious and the wild fennel liqueur is really unique. ah dinenticavo was the first time I went and will certainly not be the last. with stun, then you chat well. if you arrive at pumps, the local and highly recommended, quality and price would be excellent. I came back after two weeks and I had dinner for two nights in a row. fish yesterday and today meat, what to say simply fantastic and delicious. the meat you choose fresh at the moment.