Ai 2 Laghi - Carta

great from appetizer to coffee....and I said everything.

location: 8 service:8.5 menu:9 cost:8 restaurant with lake view, great service, account in standard €, excellent fish.

the restaurant has a wonderful view of the lake of ganzirri, the staff is extremely friendly and excellent fish dishes. Don't miss the mug! Ver carta

excellent location, educated staff, serious and professional title. fresh fish and ravioli with mushrooms and exceptional swordfish. recommended.

Placed in a beautiful position and with a facade that inspires you to try, the restaurant is an inspiring choice for dinner. Clams and seafood, obviously, the most appropriate choice. The ice cream is not the best in the area. Overall, a positive experience.

Four of us without a reservation were warmly welcomed and given a table with a view of the lake. One of our party really wanted just a pomodoro pasta which wasn't on the menu but they made it for us. Fish dishes were all excellent and we had a great mixed salad plus house wine and water. Great value and lovely staff with great food. Ver carta

I came with my father and my girlfriend today, only place where I ate until now, that you are not hungry in reality you can not finish the gigantic portions, good quality all fresh you see and you feel, impeccable service right prices. I put 4 stars and not 5 because the local wine I found not a little soft, but they are goti I highly recommend it will come back.

I had fresh oysters on the half shell, roasted jumbo shrimp with a side of boiled potatoes with olive oil and parsley, with a half litter of local white wine finished off with sambuca and cafe. My wife had a salad with stockfish, boiled potatoes with olive oil and parsley, the mixed seafood grill as well as a mixed green salad. We were well fed, well served and happy campers! Price 75 Euros including the coperto.

well furnished and clean, very popular. An honest owner who immediately warns us that the mussels offered, typical speciality of the salt lake of ganzirri, on which the local overlooks, are Spanish. Antipasto in the norm, tris of smoked, alborelle presented as sciabbacheddi, typical fishes of the narrow recognizable for their characteristic muzzle, involtino of sword well made, perhaps with too much cheese to bind. linguine to the scoglio to be improved, much, despite the abundance of raw material, little mixed with pasta. adequate and appreciated account. Revenge experience Ver carta