Al Paradiso - Menú

Gli Artigiani

➤ Via Santa Rita Da Cascia 13, 80014 Giugliano In Campania Italia, GIUGLIANO IN CAMPANIA, Italy

Pizza • Europeo • Italiano • Fast Food

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"And the first time we come, cute local the boy in the very kind room, the menu comes with various pizzas with different combinations from the usual gourmet place, classic pizzas are few but make the difference of quality! I was very surprised by the quality of the ingredients and from the very special soft dough at the same crisp and light point! I put 4 stars instead of 5 for some details: The glasses smell too strong of dishwasher, waiting times were a little long since the room was almost empty. We also took the sweet done by them and also they very good. I'll come back without anything else! Recommended"

Costanzo

➤ Via Vito Di Jasi, 81031, AVERSA, Italy

Gelato • Europeo • Pescare • Mediterraneo

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"I tried the 42€ menu consisting of 3 courses in the dark, water and a glass specifying during booking that I don't eat meat or fish and the person who was with me does not eat fish. I therefore carry both my considerations and those of my boy. there arrived an appetizer offered by them that was good but nothing exceptional (allego photo;) then comes the first course that is the appetizer that for me was a tortino of potatoes with cheese and provola and for my boy a tartare, also here good but nothing special. noting that the tartare was not tasted (it simply made sense to eat it and not because it was not good) they decided to bring to my companion a further appetizer based on artichokes. Then comes the first one, that is pasta and potatoes with lard (very good even if the pasta slightly too cooked) and for me stuffed ravioli, even here good but I would prefer more stuffed in the ravioli even if the sauce was excellent. for second there was for me an egg with vegetables and a pork cheek with vegetables (very appreciated. ) The menu ends in the dark. they were so kind to bring us bon bon to ice cream and strawberry. I must say that I would have expected, being a dairy, of the courses that would enhance their products (it seemed strange not to taste mozzarella, the only thing we tasted is the ricotta in the appetizer offered by them,) however overall I recommend it."

Osti Nati

➤ Via Pietro Nenni, 39, Mugnano Di Napoli, Italy, MUGNANO DI NAPOLI

Vino • Torte • Italiano • Bistecca

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"Ci ritornerei volentieri, siamo stati ieri sera con un gruppo di amici,antipasti della casa abbondanti che danno un sguardo alla tradizione dalla bruschetta con il lardo all 'crocchè tutte rigorosamente fatto da Loro, i primi piatti una genovese che ci ha rimasto senza parole, dalla dolcezza delle cipolle al gusto saporito e prelibato della carne della genovese stessa. Infine il piatto forte una fiorentina da ricordare per sempre, cottura perfetta e di una qualità invidiabile solo alle migliori macellerie toscane. Tutto servito dal gentilissimo e sempre pronto staff del ristorante. 5 di noi antipasto,primo,carne con contorni vari, 2 bottiglie di vino meno di 60€ a testa, Con dolce offerto. Un ristorante che con sguardi all 'avanguardia culinaria però con tocchi che ricordano a cas e mammà di domenica dall 'accoglienza al cibo."

Rhd Donato

➤ 80012 Calvizzano, CALVIZZANO, Italy

Caffè • Pizza • Italiano • Messicano

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"Sono stato da Donato di Domenica, la location si presenta molto carina.Il cibo mi ha deluso completamente, antipasto misero e con portate qualitativamente non all'altezza, come primo ordino 2 paccheri con frutti di mare oltre a non essere buoni a causa del troppo olio e la scarsa qualità del pesce, mi arriva uno dopo 20 min e l'altro dopo 45 min...Concludo con il dolce che mi arriva dopo 30 minuti, incompleto a causa dell'affumicatore rotto.L'unico aspetto positivo staff gentilissimo e molto cordiale"

Add'e Guagliun

➤ Via Napoli, 80018 Masseria Epitaffio, Italy, MUGNANO DI NAPOLI

Caffè • Pizza • Pasta • Italiano

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"Definitely one of the best pizzerias in Mugnano and province. Friendly and very professional staff. Pizza is very good and the price is right. The waiting times are right for the withdrawal of pizza and the domicile on non-party days is punctual. Many choices in the menu and possibility to change some ingredient by creating pizzas as you think. The outdoor environment is perhaps not the best, both for parking, and for waiting but the interior is very nice."