Albergo Poggio D’oro

the rooms have come something in the years, because the hostes are super nice and eat very well. it would always book.

Lunch on the terrace with lake view, food cooked really well with genuine flavors and decided taste, was a pleasant discovery

always excellent dishes offered, excellent service and home cooking in the local tradition. local and excellent raw materials. Ver carta

The hotel is set next to a train station. A beautiful panorama for the bulb lake. The retro style and the five-year-old year. very nice owner and homemade kitchen in the restaurant.

Unbelievable discovery. The terrace with a view would already be worth a visit, but the real discovery were the amazing dishes and homemade desserts. Super recommended by every single member of my family. We will definitely come back!

The menu does not include many dishes but are very good and especially light. I never needed to drink during the night after dinner at Poggio d'oro. Also dine on a terrace overlooking the lake, with lit candles served by very kind and friendly staff has no price! Ver carta

I've been seeing this restaurant for years, and she's never disappointed me. The location is unparalleled, with its terrace overlooking the lake. Excellent dishes both of lake and of land, and exceptional desserts prepared by the daughter of the very kind owner. I recommend the mixed start of the lake, with polentina.

What can I say... In this hotel/restaurant, I found tranquility. it 's a little place in the hinterland of Lake Iseo, simple and well-made cuisine. The show is when you sit at the table at dinner on the terrace under the gazebo with a breathtaking view. Then if you add the professionalism, friendliness and availability of Mr. Roberto, his wife and Ursula, a smart, bright and cheerful waitress, you 've scored 100. SPIDI66

My son-in-law booked because very close to their hill cottage. We had lunch in the gazebo overlooking the lake. The view is wonderful and would go alone the visit. The food is very good. We chose all the first and passed the tasting dishes. Casoncelli, noodles with mushrooms or with lake fish. All of them good... for me a little salty, but I admit I use little salt. We shared tasting of cheese and salami, really amazing. The girl served us with kindness and punctuality. I was amazed at the tablecloth and paper napkins in such a unique place! Ver carta