Allo Scalo - Menú

Great experience, from the boys in the room, to the chef, all very kind and to the hand, the kitchen is excellent, products of excellent quality. Excellent rawness; proper price. Well, congratulations, guys. To try

great welcome, easy to find. fish, so I expected a few more euros than the classic work lunch. but wait, with two super scallops, the cooking of the risotto on the scampi was worth it. very good, and in the end the price quality ratio has satisfied me.

we had a great experience in this beautiful restaurant! we went two times in our unique weekend in adria! Why have we returned? a combination of good food, gentle staff, friendly atmosphere, excellent cook! we were a party of five and we were so...satisfied that we all decided to return to the same restaurant the following day! I had pasta with truffles (tartufo in italian.) I taste it up to now. unforgettable.

Congratulations to Chef Claudio and the entire team. We visited the restaurant twice for dinner with our kids. Everything was 5 stars: the food, the service, the wines, the atmosphere. We will definitely come back whenever we have the chance. I can recommend it with...all my heart. The passion of all the people involved in this business is more then obvious and is the element that defines everything around it, creating a real culinary experience.

We were actually looking for another restaurant, then it was closed and not reported on their site... money for them! then, also thanks to several reports we arrived at the airport and we were satisfied with it. local not huge but beautiful (and with a small mezzanine), we settled. kindly greeted by a waitress we were immediately put at ease in a spacious table. the dinner was well obtained and we were followed on all our curiosity by a very kind and professional maid. appropriate price.

I was here again for two meals. Very, very decent portions. Gnocchetti with salmon bass fillets baked potatoes mineral water, for around €30. Bigoli with sausage lamb chops cooked vegetables mineral water, again for around €30. The price is...very reasonable given the care for and excellence of the cuisine, and the friendly professional waiters have infinite patience with even the most difficult of orders! Ambience is superb and so is the wine collection. Most locals go for the fish seafood option.

Restaurant with number of tables, placed on the ground floor and with a beautiful mezzanine, where then we settled. Paper menu and some dishes of the day. Good fish raw and crustaceans, excellent tuna tartare. Good fish steam and also frying in tempura, although the latter not abundant. Excellent wine card and appreciable not to limit the choice of wine for the meal (possible to choose unused wine). Professional table service, not intrusive and discreet. The only note is the non-emission of the receipt once communicated to the cashier the will to pay the cash account. We'll definitely come back, maybe even at lunch.

I haven't been with the scalo since the new management came. I see that not much has changed, the restaurant still focuses on seafood and the traditional decoration is the same. on this occasion. I was there at lunch with a group of people I had worked with, so we went for the €14 Menù lavoro (working menu.) service was very friendly, professional fast (as we were in our lunch break.) all in the group went for the fish-based offer, pennette allo scoglio (pasta with mixed seafoods) the €14 included drink coffee. the owner told me that they change the menu every day, so regular customers don't get bored! However, there is always a fish-based and a meat-based fixed menu. Of course they can also...

apparently there was a change in the Wiener-Shop a month ago. sad for us, because the “old allo Scalo” should have been amazing. our visit was a real disappointment. first, the waitress messed up our order, then they had to fix it, but. the first dish has already been served. They also forgot the salate and brought him without oil and vinegar. we had to go through the room and get it ourselves. my eating was the worst spaghetti “Bolognese” I have ever eaten in my life. it was just a few chop meats of low quality with noodles. no taste in it. for my friend, she had to wait so much more until her food was finally there. the court was completely over taste. Unfortunately, the service was also q...