Antica Locanda Luigina

very friendly staff, homemade products at km 0, quiet and informal atmosphere.

all great, cured dishes, being just lazy all slightly insipid, fried a little greased. private parking.

Slow Food Certificate: excellent raw materials at km zero, accurate preparation and impeccable service. to know!

Slow food certificate: excellent raw materials at km zero, accurate preparation and impeccable service. To know!

Very warm and friendly welcome. Small and cozy place. Large choice of different meals. Local, meat, seafood, organic, gluten-free, vegan, … you name it. Highly recommend.

In addition to choices that will please everyone, his place offers both a vegan menu and dishes like pasta with wild boar sauce (delicious). Fast and charming service. Menu in both Italian and English.

non-exhilarating fish dishes (mixed fried overly greased) probably improve those of land. I'll come back to taste them. excellent service and a delicious dessert (cream pastry saffron and crispy). to try again

Stopped here for a snack en route to Genoa the staff were really friendly and made us some lovely pannini with very fresh ingredients on newly baked bread. We had this on a terrace outside with great views and enjoyed some excellent house wine. Fantastic value for money and my only regret was that we didn’t have time to have a full meal in the restaurant: the food looked really really good!

discovered by chance just through trip advisor proved a winning choice. very kind room staff. mixed appetizer of the luigina (salumificio di castiglione) , really great. Pesto tagliatelle with potatoes and green beans. this dish is balanced, very pleasing to the palate. homemade desserts. personally I tasted a moose of ricotta covered with chocolate . water and white wine slightly moved. Coffee. all accompanied by the engine of the numerous centaurs that rub in front of the premises and which stop here.