Al Cantinone - Carta

nice and well maintained local, manager helpful and kind. good food, prices in the norm. pleasant evening with friends

A restaurant is supposed to have a cook with a diploma, or at least an idea what cooking means. Terrible, also the quality of the meat itself beyond reality! Cold room and no wifi.

We were there on a Saturday night and it was fairly busy, so no tables outside were available. We were instead seated inside in the cosy restaurant. The food was okay but nothing special. Ver carta

to Luino, where certainly there is no wide offer and catering, this is a honest tavern, good food and typical local, right prices in a very characteristic cottage. very kind staff. We'll be back. recommended recommended

Locale caratteristico vicino al Lago, lungo una stradina in salita in zona semi centrale. Locale piccolo, accogliente, con grande camino. Ottime le portate vi consiglio di mangiare i pizzoccheri, veramente squisiti e il crostone di polenta con taleggio e miele. Prezzo assolutamente giusto,ci ritornero'

Ristorante taverna molto accogliente, il proprietario e lo staff davvero gentili....cucina locale con un ottimo rapporto qualità prezzo, ampissima scelta di vini, tutto fatto in casa dalla pasta ai dolci...posizione in centro a Luino nel borgo....ancora allestito per Natale...davvero bello....sicuramente ci ritorneremo con piacere quando saremo in zona... Ver carta

The interior is traditional old fashioned, but the food is great. One of the specialities are home made pasta like ravioli, but they also offer grilled sea fish or traditional meat dishes. We recommend this restaurant to everyone looking for simple, straightforward italian dishes excluding pizza. In particular, we liked the ravioli, the grilled fish, and we couldnt get enough of the homemade Tiramisu.

Sono stato qui per cena assieme alla mia compagna e abbiamo mangiato benissimo. Inoltre location carina e staff estremamente cordiale. Come antipasto abbiamo preso il carpaccio di black angus. Poi abbiamo continuato con le strepitose tagliatelle di castagne in crema Carnia e il brasato di manzo con crema di castagne e polenta, il tutto accompagnato da due calici di vino rosso. Infine tiramisù e cheesecake alle castagne. Complimenti, torneremo sicuramente!

We came here for dinner and loved the cosy atmosphere. There was a fire in the fireplace and the owner played his accordion. We were a bit unlucky to be seated next to a birthday party with 10 or so very loud guests, so that was a bit annoying. The food was delicious, though. My polenta with cheese, honey and walnuts was tasty. The gnocchi with local cheese was light and fluffy and creamy. We love that they serve local fish, the white house wine was very good, and our desserts absolutely delicious. My partner had pear and chocolate cake, and I went for panacotta with chocolate sauce. We then had lavender liqueur, which was very interesting and tasted good as well. All in all a very nice even... Ver carta