Artiom - Menú

Da Carlo Ristorante

➤ Bruederstr. 30, 32105 Bad Salzuflen, North Rhine-Westphalia, Germany

Bier • Pasta • Pizza • Mexikaner

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"risotto is the test for Italian restaurants. most do not offer it (too much work), with others it does not taste. that's different here. as an appetizer we had a dish with carpaccio, vitello tonnato, grilled vegetables, rucolasalat and caprese. all very good and at a reasonable price. the pasta dishes are very varied and delicious. we come back. Another note for quality: Monday evening the load is full and he has many places. stay like that!"

Bascha Pizza & Grill

➤ Osterstr. 47, 32105 Bad Salzuflen, North Rhine-Westphalia, Germany

Pizza • Kebab • Fastfood • Mexikaner

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"very good service and even better eating. I can recommend bascha grill especially for the lunch table. very cheap and qualitatiw very good food.The huge selection of limonades and other drinks is also available."

Il Faro

➤ Am Markt 34, 32105 Bad Salzuflen, Germany

Pasta • Fastfood • Europäisch • Italienisch

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"the ambiente is really welcoming! warm tones, solid furniture, beautifully covered tables, good cutlery, proper napkins... also our little ones were completely done. we were looking for il faro as the first Italian in the way spontaneously to lunch. many empty tables, of which few have been reserved, which were not required until our departure 1.5 h later. we were complimated into a table in the gang. Because of me... eat: pizza for the small, salat (and child rests for the dame and a meat dish for the herrn; should strengthen us on the journey from the heat into the pott. the drinks did not come out of the kitchen. on overloading it can not have located, overall were approx. 20 guests in the spacious shop. salat is really good. the meat dish could be croquetted by salt potatoes/grapeses/tubes as supplements (these appeared to me most suitable from the offered alternatives, was also so far as I had preferred rice or a small-format pasta, but they were not reordered in the offer and salad plate. the salate as I said, really good. but they could be plucked. six 0815 croquettes are a little bit to pick up the sauce. this and the meat (prepared according to Sardinian art, but appeared to me somewhat strongly adapted to the cure. say: it was lacking in crumbs and other spices. the pizzas (from the main card were solid and the children were also satisfied with it. for a stone oven pizza for me with a little bit of bite."

Munzur Grill

➤ Osterstraße 45, 32105 Bad Salzuflen, Germany

Pizza • Kebab • Fastfood • Mexikaner

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"very müll and deppressif people work there. the same psikopat really. if you give a answer, they can kill you. dangerous. please be careful. in front of the search restaurant and want sweet place especially restaurant employees and owners must good and quality also. this new one cannot be respected. not so delicious. many chemical in food. also in chicken kebap many additives. the old munzur was really good. Too bad that the young generation chef in munzur broke all tasty eating and psychology of the customer."

Zum Salzsieder

➤ Dammstraße 8, 32105, Bad Salzuflen, Germany

Suppe • Hotels • Kaffee • Deutsch

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"rustic, old, well maintained house, great atmosphere. the service friendly and attentive. wooden tables without table ceilings or small squares fit the ambiente. only because of the calfsleber "berliner art" went to the inn "to the salt-lower". was a little different as usual, but not bad. the leber was nicely thin, fried on the point and butterfly. the apple slices very tasty and thin. a little need for reconciliation for me, the rose petals were in the sosse and the associated, somewhat intrusive taste. the wobbles were presumably cheered, because very long and tough as rubber!? the kartoffelstampf was very rough, dark? and not very creamy. the size of the portion and the salate were in order, for me a little too much, I prefer to leave a little bit of space for a little dessert! my wife had pork fillet in oranges/peffer sauce with fried potato cubes, all very tasty, the meat and the sauce sharp, but unfortunately the carrots were in the middle to partly still raw, harm for the otherwise very good eating."