Au Petit Jardin Uzès

warm and casual welcome. delicious and refined dishes! If you really have to find a reproach to do. the service was a little long but nothing that prevents you from enjoying the dishes!

the inner courtyard is so intimate, the food so good and the service and advice to the top. the waiter advised us of the wines and then gave us the documents of the wine fields. a rare pearl in the middle of Uzès.

reserved by chance and very happy surprise. Excellent cuisine of very good quality, very pleasant frame, efficient and fast service..Why is this restaurant not in the michelin or Gault?While the level of a gourmet bisb. Ver carta

very good restaurant, friendly welcome, shaded garden. Think about booking! otherwise, we have tasted an excellent foie gras press, a mozzarella tomato (when it's hot it's a pure pleasure), the gambas (miam)! the very tasteful beef piece. We've been a bit of a shock. I recommend

very good table we have been there on noon, good cuisine with worked dishes. very pleasant reception from beginning to end, with the little word of the boss. The child menu is great, the staff has been very attentive to our two children. Finally, the addition is not excessive. short we recommend warmly!

We discovered this restaurant by chance on the internet. pleasant setting. Unfortunately the court was closed because of storm. The service is impeccable. the staff with little care. the dishes and wines were delicious. very present and natural flavors. I loved and strongly recommended this place. Heart attack. Ver carta

very nice discovery for this restaurant, a beautiful map with fresh products and homemade sauces, a great bravo for the chef and his team. . very attentive and professional mourning despite the world this day, always the smile. really a nice place with more than reasonable rates. we are from the corner and we will return very soon. .

We have dinner in the family (children 5 and 10 years old).Menu child very well.Very good, but the dishes not at the same level unfortunately (I asked for my meat to point and it arrived archicotta). Pleasant staff but unfortunately quickly overwhelmed...the wait was so long that despite the envy, we blew dessert because the children couldn't wait anymore.

following the advice and advice of a friend, we arrived in this restaurant (reserved), in the beautiful city of Uzès. The list is not very ally and after taking (or wrong) a gaspacho, green because based on cucumbers instead of tomatoes (it would have been better) I was convinced to take the dish of the day (which cost almost double the others) that was to be a ravioli with half lobster or lobster and some vegetables with crustaceans broth. , there were a lot of vegetables. When I pointed out that the dish was completely unbalanced and insipid, they reported the cook's answer: lobster costs too expensive so we can't put more. answer that says everything. a restaurant like so many others.Bon... Ver carta