Au Rendez Vous Du Botanique

new restaurant. Perfect reception. The dishes are good. The proportion is correct. Very beautiful frame.

beautiful discovery both by its excellent cuisine at affordable prices, and by its great proximity to the hospital. By caution, you should book!

a high-quality appointment in an accreditation setting! this service is a surplus value for this emblematic place of the val city tours of the loire.

excellent family lunch, very tasteful cuisine, a delight for taste buds. We particularly appreciated the freshness and quality of the products cooked on site. to be recommended without any restrictions

meal taken on a Friday noon with two friends, with the sun, the setting is super pleasant of course but the best surprise is in the plate. velvety zucchini/chèvre /menthe and pie with carrots and curry a treat!

excellent fresh and friendly and helpful personal products I took the formula gingko 8,50 reasonable price on site cake mushrooms pesto salad fraiche too good dessert pie tatin nothing to say, fresh bread and coffee, I recommend with pleasant setting even if there were showers. the only hic kitchen too small for the chef

We took advantage of a pleasant time on Saturday afternoon to take an aperitif in this restaurant that we did not know. The staff is really very helpful and very nice. We have taken the apero board to be enjoyed at 2.For 12th we have a lot for its price with rillons, counted with red onions, turkey tomme and goat tomme, crane potatoes with its cream sauce. all this with a good glass of red wine from the Languedoc. A pleasant moment that we will relive with pleasure and strongly recommend!

It was time for me to write a review. I come regularly. quality is constant and the welcome always friendly. the chef publishes weekly on the facebook account of the restaurant menus for the week. I take all the time the "great relaxation" formula which for 15th includes the entrance, dish, dessert and coffee or soda. What a treat!!! you never get heavy from this lunch. (perfect to take back the work at the chu, right next to the afternoon)! it's healthy, seasonal vegetables, it's fresh, real home cooking and a passionate chef. Perfect.

I took a dish of the day to take away for 8 euros: from calf to olives with polenta. friendly welcome. ready for a second. cooking: homemade, ingredients have taste, correct quantity, well cooked, not dry and not fatty meat. with 3 pieces of fresh bread. the price is what it is, but given the quality we accept the few euros requested. I'd ring because in the corner there's not a lot of other choices. You can also eat on site, on their terrace in the middle of the botanical park, in front of the hospital entrance. which is a good idea because the frame is very friendly.