Auberge des Tilleuls

8 pl. de l'Église, 21380 Messigny-et-Vantoux, France

🛍 Européen, Français, Bourguignon, Cuisine Traditionnelle

4.3 💬 2752 Reseñas
Auberge des Tilleuls

Teléfono: +33380354522,+33890719870,+33890211266

Dirección: 8 pl. de l'Église, 21380 Messigny-et-Vantoux, France

Ciudad: Messigny-et-Vantoux

Platos: 11

Reseñas: 2752

Sitio Web: https://www.restaurant-tilleuls.fr/

"This hostel is a real small nugget on the outskirts of Dijon. We discovered this place on the occasion of an invitation on April 29. Nestled in the center of the city, the affluence is measured from the difficulties to park. Two fully furnished rooms but a pleasant welcome from all the staff. It's already very positive. Small butterfly then meurette eggs for 2 people for the other 2 snails and beef dick with a sauce parsley a discovery and a real pleasure. For the rest, gourmet cafés must-see calf ris in the second heart sauce) finish. It is promised that our next stay in Burgundy will lead us to this sign that honors French cuisine. A big thank you to this team of young people who highlighted his know-how and talent."

Benoît Benoît

A traditional home-made cuisine. I recommend

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Reseñas

Sabine
Sabine

Excellent meals and reception. A star. Redoing quickly


Victor
Victor

A nice discovery, I recommend, beautiful wine and dishes map


Adrien
Adrien

Good reception. excellent frame. A lot of choices. Excellent cuisine.


Вениамин
Вениамин

Excellent place very pleasant service at high excellent meals we will return without problem


Berta
Berta

I'd recommend it by chance. Beautiful and good plates, the servers are welcoming. I'll be right back.


Manon
Manon

Superb meals, dynamic and discreet service, local cuisine, refined and excellent. Well presented dishes, authentic and warm atmosphere. Don't hesitate. I strongly recommend


Alexandrie
Alexandrie

Excellent traditional cuisine with great attention to customer wishes. We were three and among us a vegetarian who was quite satisfied with an excellent dish offered at the foot raised by the chef! This is to report


Luc
Luc

Tengo un montón de este pequeño restaurante de messigny y vantoux, 20 minutos al norte del dicho. Es la vieja tienda de la ciudad, donde la gente compró pan, puros, fruta. Ahora hicieron un restaurante de viejo estilo, con mesas viejas, un bar de madera, pero sirven una comida increíble. el menú cuesta unos 30 euros por persona, empezamos con foie gras, hecho en casa, y como era Navidad, el propietario nos dio algunos pate barcos también. Luego pedimos cerdo salvaje en salsa de vino, me consiguió, la carne podría cocinar más para ser más tierna. Los postres prueban un pastel de queso, muy rico también. con vino blanco de la región, fue una comida muy buena.


Walburga
Walburga

This hostel is a real small nugget on the outskirts of Dijon. We discovered this place on the occasion of an invitation on April 29. Nestled in the center of the city, the affluence is measured from the difficulties to park. Two fully furnished rooms but a pleasant welcome from all the staff. It's already very positive. Small butterfly then meurette eggs for 2 people for the other 2 snails and beef dick with a sauce parsley a discovery and a real pleasure. For the rest, gourmet cafés must-see calf ris in the second heart sauce) finish. It is promised that our next stay in Burgundy will lead us to this sign that honors French cuisine. A big thank you to this team of young people who highlight...

Categorías

  • Européen
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Bourguignon
  • Cuisine Traditionnelle Disfruta de los sabores reconfortantes de la cocina tradicional, donde recetas consagradas en el tiempo traen comidas caseras reconfortantes a tu mesa. Disfruta de clásicos elaborados con amor, celebrando la rica herencia culinaria transmitida a través de generaciones.

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