Auberge du Relais de Guermantes

excellent cuisine, and aesthetic presentation. A perfect service.

very cute setting and very well executed kitchen without reaching summits, the ratio quality price is pretty high

Lunch menu is well prepared with fresh garlic salmon. Inner atmosphere is very cosy. I will come again. Lunch set with 3 items costs 21.5€. Great deal. Ver carta

excellent from beginning to end service impeccable and quality cuisine a very good time, as every time. a pleasure, an address I recommend for those who love quality cuisine!

Business dinner on a week night, The restaurant has a lot of charm, food was very good, wine selection good, service was friendly, maybe a little slow if you are pressed for time.

C’est la 3ème fois que nous venons et c’est toujours aussi bien. Le personnel est très gentil et attentionné, en toute simplicité. Les plats sont excellents. Nous avons eu un très bon conseils pour le vin. Nous y retournerons très certainement ! Ver carta

You have a great welcome by a wonderful waitress who makes you feel welcome. Great atmosphere that gives a warm feeling ideal for a romantic dinner. The staff comes with great advice on your choice of drinks and menu. The food is very well cooked. With a good rythm to the service. Great choice of local french cusine. Simple and gastronomic well worth a try for dinner.

first visit since the owner's change. very beautiful decoration, warm and warm atmosphere. unequal reception and service of staff. meal worthy of a bistronomic-gastronomic with the price that goes well. My husband found all his exceptional dishes. I loved my entry and dessert but I made a bad choice for the dish (but there is still a personal taste). We recommend this restaurant.

My french relatives brought me here for dinner. Quiet, but family friendly place. Each of us got the special that comes with appetizer, main entree, and dessert. I had the Foie Gras Terrine, Chicken with truffle risotto (and bacon), and tiramisu. All was delicious and I was stuffed by the time the dessert came. The only thing I was able to finish in its entirety is the foie (my fave). The risotto was made of pasta and the truffle was subtle. Chicken was juicy and tender. I would order all again!The waiter was nice, spoke a little english, although I just let my relatives do all the talking as I think he was more comfortable with the french vs. english. Ver carta