Bar Ristorante Pizzeria Tirreno

Lungomare Trieste, 13, Marina di Camerota, Italy, Marina di Camerota

🛍 Pizza, Kebab, Europeo, Messicano

4.4 💬 120 Reseñas

Dirección: Lungomare Trieste, 13, Marina Di Camerota, Italy, Marina di Camerota

Ciudad: Marina di Camerota

Menú Platos: 10

Reseñas: 120

Sitio Web: https://www.albergotirreno.it/ristorante/

"Good old-established restaurant with hotel The kitchen is very good, whether it's a stone oven pizza, a catch of fresh sea bass or a typical plate of Scialatielli or Scoglio (with seafood) everything is really well prepared here Service is organized and friendly They also speak German here! Price per person: €40–50 Food: 4 Service: 4 Atmosphere: 4"

Menú completo - 10 opciones

Todos los precios son estimaciones en menú.

saverio saverio

Food: 5 Service: 5 Atmosphere: 5

Dirección

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Reseñas

Alessandra
Alessandra

Food: 5 Service: 5 Atmosphere: 5


Francesco
Francesco

Price per person: €30–40 Food: 3 Service: 3 Atmosphere: 4


Francesco
Francesco

Excellent pizza, good service. Beautiful location. Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Ver carta


Chiara
Chiara

Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grilled Fish, Fish Fried, Spaghetti Alle Vongole


Alessandra
Alessandra

Kindness and courtesy, definitely good dishes! location overlooking the port of Camerota! Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 5


Franco
Franco

Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pizza Crudo Rucola E Scaglie di Grana, Pizza Margherita, Pizza Diavola Ver carta


Romina
Romina

Beautiful location by the sea.... The platter is good... And the pizza is also very good..... What can I say.... A truly great experience Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5


Sonia
Sonia

We had dinner with my husband on Friday, September 8, despite us enjoying the subtle and crispy pizza, this was with the high edge but I must say very good and digestible. Very kind staff, we had not booked the table but they were busy to find us accommodation right on the terrace, given the hot evening. We'll definitely be back. Food: 5


Sam
Sam

Good old-established restaurant with hotel The kitchen is very good, whether it's a stone oven pizza, a catch of fresh sea bass or a typical plate of Scialatielli or Scoglio (with seafood) everything is really well prepared here Service is organized and friendly They also speak German here! Price per person: €40–50 Food: 4 Service: 4 Atmosphere: 4 Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor. Ver carta
  • Europeo
  • Messicano Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!

Comodidades

  • Wifi
  • Televisione
  • Carta
  • Posti A Sedere All'aperto
  • menú
  • Accessibile Alle Sedie A Rotelle

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San Domenico

San Domenico

Via Francesco Laino, 36, Marina Di Camerota, Italy, Marina di Camerota

Carta • Kebab • Sushi • Europeo • Messicano


"Marina di Camerota is one of my family's heartfelt places, and so is the San Domenico restaurant, now also a landlord and Fichello bello rosolio factory. My grandparents came here when the business was also a pizzeria, my parents came here, and now my wife and I have brought our three-month-old baby for his first holiday. The connection with the place is strong, so much so that when we think of Marina di Camerota, the connection with the San Domenico restaurant-rooms is inseparable. The rooms are well equipped, each is a small semi-independent apartment, complete with kitchenette and air conditioning, very suitable for those of us who were equipped with a baby-carrying stroller. But the strong point of San Domenico certainly remains the cuisine: Led by the indestructible patrons Catello and Santina, in the dining room and kitchen respectively, it finds in the young but experienced chef Riccardo a curious and attentive helmsman. The dishes are imaginative, colorful and always well-matched. Technique and knowledge at the service of seasonality and the raw material, which is local, or rather, zero mile. Here we cook not to amaze and demonstrate that we know how to cook, here we cook to make the diner happy, and Riccardo fully succeeds. Assisted by his younger brothers Stefano and Simone, he offers a young and never risky menu, with a solid eye on tradition in which technique and experience provide added value. In the dining room, the discreet and knowledgeable maitre sommelier Eliano pampered and satisfied us for the entire duration of our (alas always too short stay. Prices in line if not lower than the other places in Marina, but unfortunately perhaps the business suffers, as I had the opportunity to discuss with the chef, from the fact of not being in a location suitable for hit-and-run tourism (read: seafront , which isn't even the basic philosophy of San Domenico, but that's fine, that's fine. A visit to Fichello's laboratory, and we take some bottles and jars of their production as souvenirs for a sip of marina di camerota in the long winter days to come. See you next year Marina, next year San Domenico restaurant and landlord. Ps, a little special mention to their kitten Micia, who my baby and I adored"