Barbarella Ristorante Pizzeria

small restaurant very cozy, young staff, attentive and helpful. we ordered a typical really big Salento fried, not to mention the first dish I ordered, candles with pistachio pesto, bacon and pistachio granella, really delicious! tips to try

nice place, very helpful staff and prices in the norm. A little wine. a fishing on the first felt too much the goto of the pasta and little that of the fish, from a Sicilian I would have expected a little extra flavor. cmq are on the good road and recommend it

small place, but beautiful and cozy, good pizza, personal /titular really available and so. normal waiting times. only neo, if you just want to find the fur in the egg, euro per head of covered for the paper tablecloth are a little excessive. for the rest, satisfied.

egregia and warmth of reception of the owner. restaurant renowned for the high quality of the products and meticulous care and attention to detail on every dish serving customers. I highly recommend trying at least once to come here, you will really find a warm and familiar environment, with background of great music! you will see that in the future you will return often ....

friendly, kind and attentive in the propromotion of a menu outside. Shrimp spaghetti with shrimp and pistachio, (without pepper causes allergy). on the menu of the day there was a review of the spectacular pittules as well as fried pumpkin flowers with fantastic scamorza and crispy breadmaking! strongly recommended, I will definitely return to get other delicacies. prices in the standard.

a unique place, environment with a relaxing and welcoming atmosphere, very friendly staff. the chef interacts with the guests describing the dishes in a very evocative way and telling the steps of the preparation of the dishes with care and expertise of the details. all exceptional dishes, from fries to pizza, pasta, cannoli and cocktails to conclude. 5 stars. Experience absolutely to repeat!

very nice place, well furnished and clean; small but intimate, with few tables, but well distributed. youthful, lively, sunny and very friendly service. a few dishes in the menu, but very sought after. always available at least a couple of dishes out of the menu. we have taken two first (very good,) two sweets (excellent Sicilian cannolo,) half liter of white wine of the house, a bottle of water, two glasses of passito, two coffee (offers,) spending in all €50,00. prices are a bit above the average place, but the quality feels.

we found ourselves in this place by chance late evening, abundantly after 22, despite this they welcomed us. We had seen it was a pizzeria restaurant and we were aiming for pizza, but we were told that the oven was broken. but from reviews we learn that pizzas probably don't do them in August (they could write it or at least warn it before. despite this we take a pasta dish with pistachio and salmon to the question of vegetables next to the salmon we were told that they were finished (only given the time) then they proposed us a salad. after more than 40 minutes of waiting we received the dish, for charity the salmon is a delicate dish to prepare but the local was empty. a small raw pasta, s...

we were looking for a square and first dinner and seeing the place so well reviewed we decide to book. being a pizzeria restaurant, we assume that pizzas do it... and instead not. we come to know (because the chef explained it on the phone to others who booked) that pizzas in August do not. They could get it straight with us, too, but it's okay. we decide to make a dinner full of appetizer first and second. We couldn't make any more wrong choice. we arrive at 20:15 and for the first 15 mins do not consider us if not that accompany us to the table, we order at 8:30 and until 22 we manage to eat (so to say) the 4 appetizers we had ordered, also arrived after a 40 minutes. non-excellent appetiz...