Belin Che Buono - Menú

Via Donato Bramante, 41 , URBINO, Italy, URBINO

🛍 Pizza, Italiano, Fast Food, Vegetariano

4.3 💬 1013 Reseñas

Teléfono: (+39)0722347184

Dirección: Via Donato Bramante, 41 , Urbino, Italy, URBINO

Ciudad: URBINO

Platos: 5

Reseñas: 1013

Sitio Web: http://www.belinchebuono.it

"Belin that Buono is located in Via Donato Bramante in the historical center of the city of Urbino. In this characteristic place, in addition to a good pizza, you can also taste other products always very tasty and of quality such as focacce, cask flour and salt cakes. The staff always very friendly, therefore recommended to those who want to eat a fast takeaway meal, without sacrificing obviously quality."

Menú - 5 opciones

Todos los precios son estimados.

Anselmo Anselmo

Various types of Farinata, vegan and gluten-free

Dirección

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Reseñas

Michela
Michela

I recommend to those looking for quality in the products, my favorite cheese pizza


Ivan
Ivan

I was hungry one night and went to this place, the pizza is very good and very kind staff.


Max
Max

great focaccia at this stop. perfect after a Raphael exhibition in this beautiful Renaissance hill town


Max
Max

vegan foccacia. we had them with tomats and those with wolves and garlic. there are also those from the church, but unfortunately they were not finished. very tasty and recommended.


Laura
Laura

Vegan Foccacia. We had them with tomatoes and those with onion and garlic. There are also some of them from church bases, but unfortunately they were not finished. Very delicious and recommended.


Ettore
Ettore

The staff was very friendly and helpful regarding the foods were vegan, we had some Focaccia genovese with onions and some with cherry tomatoes and they were both SO good!!! My father had something farinata (Chickpea flour based) with artichokes that was also very good! Also the best prices!


Cesidia
Cesidia

the staff was very friendly and helpful in relation to the foods were vegan, we had some focaccia cheerful with swirling and some with cherry tomat and they were both so good! my vater had something farinata (chickpea flour based) with artichokes that was also very good! also the best prices!


Skaiva
Skaiva

Every time I go, I'm so happy! The owners have an incredible love for what they do and are super beautiful. Food is DIVINO. I've never been able to decide what I like most about recco, pizza pesto and Cecina. You can't come in here without tasting all three. I lived 4 years in Urbino and every time I return this is a mandatory stage. Thank you so much! Go on!


Ferdinando
Ferdinando

Belin that Buono is located in Via Donato Bramante in the historical center of the city of Urbino. In this characteristic place, in addition to a good pizza, you can also taste other products always very tasty and of quality such as focacce, cask flour and salt cakes. The staff always very friendly, therefore recommended to those who want to eat a fast takeaway meal, without sacrificing obviously quality.

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • Fast Food Disfruta de una variedad de comidas rápidas y deliciosas perfectas para comer sobre la marcha. Desde jugosas hamburguesas y crujientes papas fritas hasta refrescantes bebidas, nuestro menú de comida rápida satisface tus antojos con un servicio rápido y sabores irresistibles.
  • Vegetariano Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Portare Fuori
  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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Da Franco

Da Franco

Via Del Poggio, 61029 Urbino, Italy, URBINO

Caffè • Pasta • Italiano • Fast Food


"I write this review because unfortunately I could not dialogue with the owner since he does not answer the phone. I did my graduation lunch in this restaurant and the experience was bad. Starting from the menu, pattuito with the owner, with an appetizer, two first (and not tastes of first), cut, contour with salad and cake (produced from an outside pastry shop to the restaurant) from the price of 30€ per person: already to the cutters for the appetizer you noticed a certain food shortage on the table, then to pass to the two first, with yes and no 50g of pasta to each arrived with a center, not There wasn't even a resumption of the same, something at the limits of shame. Passing then for the cut, with also very little quantity. The most total embarrassment was touched on the cake (Millefoglie, with cream cream cream and cream decoration) where the cream had no taste and the frill had a taste of burnt and very bad. The slow, confusing and even rude service, when at the coffee request the waitress communicated to my relative that there was no service at the table, to his answer my relative said that there were no problems and that she would bring it with a saucer at the table and began to make her stories. At the time of the account there was also a disguido with the price, where they also wanted us to pay 40-50€ for the cake when the price set for the whole menu was 30€ per person. Also, at the time of the exit from the restaurant (we were the last remaining) nobody saw, there was not even a greeting from any staff member. Besides being a student, I've been working in the catering industry for a long time, and I've never seen such a thing here in town or elsewhere. Needless to say I strongly discourage the consumption in this restaurant. Shameful. Thank my parents that in order not to spoil a beautiful day as the finish line of the graduation did not make controversy in order not to spoil the whole day of celebration."