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Via Casale Elvira, 2, Foligno, Italy, Via Giuseppe Garibaldi Foligno

🛍 Vino, Caffè, Pescare, Italiano

4.2 💬 334 Reseñas

Dirección: Via Casale Elvira, 2, Foligno, Italy, Via Giuseppe Garibaldi Foligno

Ciudad: Via Giuseppe Garibaldi Foligno

Platos: 4

Reseñas: 334

Sitio Web: http://www.lecolombarefoligno.it/

"Nice place, well-kept interior, quite good dishes (in particular the truffle strangozzi). It's a shame about the insufficient service, very slow and the delivery times of the dishes completely wrong, each of us ate practically alone, my son even served last. Bill perhaps a little high. Overall rating 6- Service: Dine in Meal type: Dinner"

Menú - 4 opciones

Todos los precios son estimados.

pietro pietro

Food: 5 Service: 5 Atmosphere: 5

Dirección

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Reseñas

massimo
massimo

Food: 1 Service: 3 Atmosphere: 5


N3v3N
N3v3N

Food: 4 Service: 4 Atmosphere: 4


Luca
Luca

Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 3 Service: 1 Atmosphere: 1


Miro
Miro

Excellent Italian cuisine and I recommend it to anyone who likes Italian specialties. Food: 5 Service: 4 Atmosphere: 5


Alen
Alen

The staff is attentive, and the food is consistently delicious. This restaurant never disappoints. Food: 4 Service: 4 Atmosphere: 4


Sophia
Sophia

Exquisite taste and exceptional service. The attention to detail in both the food and the atmosphere made for an unforgettable dinner. Food: 5 Service: 5 Atmosphere: 5


Mara
Mara

They have an excellent selection of wines and local dishes, the local cheese was full of flavor, an excellent appetizer. The location is excellent, as is the waiter who served us, a very nice experience! Food: 5 Service: 5 Atmosphere: 5


Emanuele
Emanuele

Lunch as a couple in a decidedly serene and tidy environment. Excellent starters (cod and Octopus salad) super Gragnano spaghetti with clams. Young, courteous and professional staff. Well. Well done. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5


Roberto
Roberto

Nice place, well-kept interior, quite good dishes (in particular the truffle strangozzi). It's a shame about the insufficient service, very slow and the delivery times of the dishes completely wrong, each of us ate practically alone, my son even served last. Bill perhaps a little high. Overall rating 6- Service: Dine in Meal type: Dinner

Categorías

  • Vino Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Caffè Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Pescare Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • Wifi
  • Parcheggio
  • Televisione
  • Posti A Sedere All'aperto

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VIA FRANTOI 24, 06034, FOLIGNO, Italy

Pasta • Umbro • Europeo • Italiano


"It is quite a bit outside of the city of Foligno and we would hardly ever have found it without a navigation system coming from SS7 (Strada Statale Flaminia). Even the entrance was not so easy to recognize as a restaurant if it hadn 't been for a small sign above the door. A small coffee bar can be reached first via a narrow staircase and you are wondering whether they really serve lunch here. Only after passing the bar and entering the first of two dining rooms through a narrow corridor you do realize the place is bigger than it appeared from the streetside. Before we even ordered anything, a plate with bruschette and two bottles of still and sparkling water were placed on the table. We didn 't get to see a menu on our first visit, instead the chef explained in words what was available that day. However, on our second visit, almost two years later, there was also a printed menu. The coratella di agnello as a starter was very good and so were the tortellini with truffles. On our second visit to the restaurant we shared Antipasto misto completo with various cold and warm starters, followed by Faraona in salmì [delicious guinea fowl] and Strapazzo di uova al tartufo [scrambled eggs with truffles]. We were not able to handle a dessert after that (even though the list on the menu looked great), but very much appreciated a bitter and a Limoncello, which was offered after presenting the bill."