Berggasthof Sonnbühel

Hahnenkamm 11, 6370 Kitzbühel, Austria

🛍 Pizza, Vegetarier, Europäisch, Gasthaus Und Pension

4.2 💬 897 Reseñas
Berggasthof Sonnbühel

Teléfono: +43535662776

Dirección: Hahnenkamm 11, 6370 Kitzbühel, Austria

Ciudad: Kitzbühel

Platos: 35

Reseñas: 897

Sitio Web: http://www.sonnbuehel.at/

"Dieses Restaurant ist Spitzenklasse!!! Superfreundlich, besonders wenn man wie wir mit kleinen Kindern kommt und nicht sofort Magnumflaschen bestellt... 1 und ein echtes Highlight in Kitzbühel"

Phillip Phillip

Einfach top, beste Hütte am Kitzbüheler Hausberg!!!

Dirección

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Reseñas

Lola
Lola

Immer wieder wahnsinnig gut! Top Qualität und herzlicher Service!


Luís
Luís

unsere Gäste haben einen schönen Abend verbracht. super essen super ambiente


Marine
Marine

Preis Leistung passt nicht. Es werden viel zu viele Reservierungen angenommen


StefanieK
StefanieK

Vielen Dank für den tollen Nachmittag! Essen, Service, Ambiente, wie immer TOP!


HannesB
HannesB

Essen und Service waren hervorragend wie immer! Eine Bereicherung für den Sommer.


PhillipH
PhillipH

Unsere Gäste haben einen wunderschönen Abend verbracht. Super Essen super Ambiente


Prudence
Prudence

Legendär und das ganze noch im Sommer! Das Sonnbühel ist ein Place2 be in Kitzbühel!


karin
karin

Ein ganz besonderer Ort mit großartigem Verwöhnpaket zum rundum Wohlfühlen ! Immer wieder sehr gerne ...


Alícia
Alícia

Dieses Restaurant ist Spitzenklasse!!! Superfreundlich, besonders wenn man wie wir mit kleinen Kindern kommt und nicht sofort Magnumflaschen bestellt... 1 und ein echtes Highlight in Kitzbühel

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Vegetarier Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Gasthaus Und Pension Experimente una cena acogedora en nuestra posada y casa de huéspedes, donde la comodidad se encuentra con el deleite culinario. Saboree platos contundentes elaborados con ingredientes locales, servidos en un ambiente cálido y acogedor. Perfecto para viajeros y comensales locales.

Comodidades

  • Amex
  • Kinder
  • Kellner
  • Sitzplätze

Restaurantes Similares

First Lobster

First Lobster

Im Gries 6, 6370 Kitzbühel, Austria

Fastfood • Asiatisch • Vegetarier • Meeresfrüchte


"Eating lobster in Kitzbuhel is counter-intuitive and this place confirms it. Apart from serving different types of lobster, it also serves Argentinean steak in a hot stone , some shrimps (imitation of the Spanish gambas al ajillo and that 's pretty much it. It also serves appetizers...and salads -we went for the scallops and the double -salmon and tartare. The four scallops of the appetizer are small (in the US they are called bay scallops , flavorless, and they come with slices of a cheddar-looking cheese, croutons, everything on top of a salad full of dressing. This combination resulted in a bad dish in desperate need of re-thinking. The Double was quite decent, with the exception that the tartare had no toast. The dish came with butter though, which was then probably meant to be eaten directly with the tartare without toast, or with the heavy bread below the salmon. Fine, whatever. The tartare was good and the Salmon OK. I must pause on our food here and focus on our neighbors ' food, unfortunately. They ordered the Argentinean steak . We noticed it because the smoke of the skillet (skillet, not hot stone btw, in spite of the menu saying hot stone came straight to our table, since the tables upstairs are very close to each other. As a side note, Argentineans do NOT grill their steak this way -it would be outrageous. The way this restaurant serves what they call Argentinean steak seems to be close to the way the Japanese grill their Wagyu -which is grilled on a skillet because the large amount of fat permits it (and it tastes incredibly delicious . However, taking what would otherwise be an amazing Argentinean steak and slicing it in thin cuts -and then giving it to the customers for them to fry in a hot skillet (that gets cold with time, something we could tell by the diminution of smoke invading our table should be punishable, if not by jail, at least by bad reviews . The lobster came and, in this case, the flavor of the sauce (we ordered the Chardonnay was better than the ingredient itself. The lobster was reasonably sized, and for 70 Euros you can have a better one probable anywhere, with the possible exception of Kitzbuhel. By then, it was hard to smell the lobster -all we could smell was our neighbor 's food. So.... don 't go there. It 's bad, it 's overpriced and you leave smelling of poorly cooked steak, even if you ordered lobster."