Biancorosso - Menú

Local attention to detail, great food (taste a pinsa and a burger) and excellent selection of both beers and gin. Very recommended.

Location cured, fast service, very friendly and attentive staff, a manual moscow mule accompanied by a great cutter, right price! I'll be back!

Very nice wine restaurant, very friendly and friendly staff. I ate a mix of appetizers with meats and exceptional cheeses. Good barber. I recommend it.

If you want to spend a nice evening that is aperitif or dinner for sure you made the best choice... quality food and wide choice of wines and drinks... for those who love gin tonic can become crazy to choose...

A seemingly unfavourable location as along the main street of Ponte San Giovanni, in fact it is a really nice cozy and intimate place! Nice music and fine details. The staff??...: very good!!! We ate both the cutter and the tartare of beef and chianina! Good guys! Congratulations advice!!! !

Known for a couple of months and now it's my favorite place I attend weekly. Very good food starting from the cutting boards with high quality meats, passing from the numerous fries also with wide assortment of chicken. Great pinsa. A large wine card not to mention cocktails with gin almost introvable in other bars. Congratulations guys continue so!!! Recommended mo

I happened by mistake. I had other plans for the evening. But it was a pleasant unexpected. The staff is very helpful and kind, the staff is very prepared on any curiosity about wine, You feel they have passion. The wine he suggested is very good. And these are just an extra. The piñata we ate is one of the best in Perugia if not the best I tasted and at prices stracciati for the quality of the ingredients.

Locals provided with wines, beers and also cocktails (alcoholic and non-alcoholic), wide choice of fries (from classic chips to truffle mozzarelline), therefore perfect for aperitif. The proposal also extends to the dinner: recommended the cutters (present in different sizes), tartares and burgers; they also make the flippers (which I did not taste, so I cannot judge). Little choice of sweets, however, is a sin. Small, but well furnished with exposed wines. Non chaotic premises, unlike others of the same type. Only thing is that maybe there is little room staff and staying behind all the tables is not simple. Great value for money.

On food nothing to say, you eat well, but the service is to improve and also so much. We stayed on the veranda but practically forgotten by the waiter/manager. It is impossible to think that a room with at least 60 covers is managed by one person. At 23:15 we tried to order dessert, after we had to call the waiter because he did not pass to our table, but the answer was “the kitchen is closed”. If at 23:00 the kitchen closes, go first to the customer's table!. We waited for him to pass through the bitters, but no one saw himself. We finally got up and went to the crate. Where we asked four bitters! It would have been nice to offer them, but on the account there were all! They must absolutely...