Bistrot De Paris - Menú

51 Avenue Charles De Gaulle, 95700, Roissy-en-France

🛍 Pizza, Européen, Fruit De Mer, Restauration Rapide

3.9 💬 2194 Reseñas
Bistrot De Paris

Teléfono: +33134381880

Dirección: 51 Avenue Charles De Gaulle, 95700, Roissy-en-France

Ciudad: Roissy-en-France

Platos: 6

Reseñas: 2194

Sitio Web: http://www.bistrotdeparis-roissy95.fr

"We were able to get a seat on the front patio without reservations, however, we were sat beyond the outside patio at a little round table under an umbrella . . . we did not mind, we are not high maintenance. The waitress came over and, when I asked in French if she speaks English, she definitely said no and pretended to not understand. No problem, my husband ordered in his best French. Locals who spoke English and French sat at the next table a few minutes later and the waitress spoke English with them for a few minutes, but when she returned to our table she again pretended she did not know English. My husband's dinner arrived after awhile and he thought it was really good. Unfortunately, they brought me the wrong dinner twice. I ordered chicken pasta in a cream sauce with morels. The third time it arrived correctly but by that time my husband had finished his meal at least twenty minutes earlier. Since we were outside the main patio area, my husband had to get up to get the waitress each time there was a mistake. Plus, my mushrooms were definitely not morels and you really had to search to find the mushrooms. The first time they served me a salmon dish, the second a beef dish, and then finally my chicken dish which was way too salty. I cannot believe anyone working in the restaurant would want their own family to have such bad service or be treated in such a way. After all this, we ended up paying full price just to get out of there. This was our 25th wedding anniversary dinner since we were on our way out of Paris. Would never eat here again. I never write anything but good reviews, just usually keep quiet, but this was ridiculous."

Jane Jane

Nice bistro! The food was very good, unfortunately the service was so slow that we skipped dessert.

Dirección

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Reseñas

Camille
Camille

it was very hot in the inner, so we sat on covered terrace at the end corner with heat lamp off, thanks good.


Thomas
Thomas

Food was delicious and tasty but service was way too slow. We waited half an hour just to place our order, which isn't acceptable.


Noémi
Noémi

fast, efficient and hot service 5/5 homemade desserts 5/5 burger and accompaniment to the top 4/5 people came to eat alone, usually good sign


la
la

Adresse très correcte. Plats soignés. Avec un service un peu plus souriant et plus attention pour la clientèle, le repas aurait pu être parfait.


seana337
seana337

Nice table outside facing the park. Wonderful chèvre salad delicious lamb shank with tagliatelle. Would like more wine by the glass options but overall a lovely evening,


Noémi
Noémi

Yeah, no. It was one of the more expensive meals we ate in france and tasted like airplane food. Service staff and location were nice enough but the kitchen and menu was not great


Françoise
Françoise

be careful and call them first to confirm. they had not seen our confirmed reservation for 7 people, and it was fully booked. but they respected our reservation and gave us a table. they were overloaded with slow service for the first half hour, but finally everything was served with good food and good service. merci!


Camille
Camille

Since the change of owner, three years ago, it’s a restaurant that we often go to in a couple, alone or in a group. The quality of the products, fine and sought-after cuisine, careful service and a reasonable price encourage us to focus on this establishment very often. do not ignore the welcome of the boss who remains exceptional both by his warmth and his respect for the client. The decoration of the place adds to the pleasure of taste buds. tried very fast.


A6766ZFcatherinee
A6766ZFcatherinee

We were able to get a seat on the front patio without reservations, however, we were sat beyond the outside patio at a little round table under an umbrella . . . we did not mind, we are not high maintenance. The waitress came over and, when I asked in French if she speaks English, she definitely said no and pretended to not understand. No problem, my husband ordered in his best French. Locals who spoke English and French sat at the next table a few minutes later and the waitress spoke English with them for a few minutes, but when she returned to our table she again pretended she did not know English. My husband's dinner arrived after awhile and he thought it was really good. Unfortunately, t...

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Fruit De Mer Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!
  • Restauration Rapide Disfruta de una variedad de comidas rápidas y deliciosas perfectas para comer sobre la marcha. Desde jugosas hamburguesas y crujientes papas fritas hasta refrescantes bebidas, nuestro menú de comida rápida satisface tus antojos con un servicio rápido y sabores irresistibles.

Comodidades

  • Sodexo
  • Sièges
  • Cocktails
  • Romantique

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Brasserie le Village

Brasserie le Village

47 avenue Charles de Gaulle, 95700 Roissy-en-France, France

Pizza • Européen • Végétarien • Fruit De Mer


"We have been in France for almost 9 weeks (5 1/2 in Paris, 1 in Nice and 2+ in Provence). Tonight was our last night, spent at an airport hotel, and we went to this place in the village. Unfortunately, the experience was not atypical of many dining experiences we have had in France. I have heard all the explanations and the excuses and I don't care -- bad service is bad service and rude is rude. We have had several very good experiences with service in France, but more often they have been marginal or, like tonight, outright bad. We were given menus and a drink and then waited almost 20 minutes before my wife got up and chased down the waiter (attention owner: he is a thin fellow in his forties), who finally took our order. Despite her asking the waiter several times whether the place could actually cook her steak medium rare (something the French are singularly and consistently unable to do) and despite being assured that they could, the steak came back medium --medium well. No apology from the waiter of course when he saw that it was not cooked properly. But then he also (as is not uncommon) never asked us how our meals were, and never brought us bread or water (which is uncommon). We ordered a second drink apiece, which the waiter apparently forgot about, as he went to three other tables after our order and brought drinks to them. My wife finally got up, went inside and asked him for le addition (we have learned to do this after countless experiences where we tell the waiter that we are finished and we wait forever for the bill, despite sitting at the table and tapping the credit cad against the table and not being engaged in any conversation) and told him to forget about the drinks (which he already had, anyway). His response was that it was busy (not very much). Again, no apology. We love France and have had some great experiences at restaurants, but this place exhibited the typical French attitude. Despite what you may have heard, the typical French waiter at the average restaurant or bistro (I am not talking about a fine restaurant) not only has a nonchalant or standoffish attitude but also does not know much about how the food is prepared and has no sense of professionalism. Americans need to get over the fear of being perceived as aggressive or demanding and call a spade a spade -- bad service is bad service wherever it happens and should not be tolerated. If you are in Europe and you get good service tip appropriately and when you get bad service let the waiter and anyone you see in charge know what you think."