Bolina - Carta

Portions are gastronomic. Sophisticated food but avoid if you're looking for plain and simple Italian cuisine.

is the right place to eat, sea view great food and so much kindness, congratulations. Service: dinner in type Pasto: Lunch Price per person: €30–40

fantastic location, sea level. great menu and relaxed atmosphere. contained prices. eating in front of the sea has no price. closes in late October and reopens in March. Come on. Ver carta

Great restaurant, perfect location, delicious dishes, but what makes this place really wonderful is the staff, especially thanks to Stefano and Valerio for their hospitality and professionalism. We will definitely come back!

the local of Mr. Enzo (a very kind and welcoming person) offers a menu of the pilgrim to those who walk along the street francigena of the south and the path of Salento. recommended for an excellent fish lunch a few meters from the sea!

We came here a few times with the family. The Marina pasta was amazing. Pizza was great and also the grilled fish and meat. The kids loved the tomato oreachette pasta and had it several times. The salads are big and tasty. The location and staff amazing. Ver carta

Fresh, delicious and inexpensive seafood dishes. Pizza available too. Lovely location, whether upstairs on the terrace for an aperitif, or downstairs at the little harbour side. Go early if you want a quiet romantic atmosphere. Unsurprisingly, this place fills up very quickly. Wonderful house white!

very suggestive location with terrace on the port of tricase. restaurant of elegant simplicity. excellent cuisine from fish to dessert. service at the flawless tables. personal care and professional. prices a fur higher than the average but surely justifiable from the location and freshness of the products. definitely a place to spend a nice evening.

favorable location because, thanks to the period, the tables are also arranged on the pier of the port of tricase. Unfortunately, perhaps to favor a greater number of guests, the menu is strongly squeezed to a few choices, but, and this is the problem, it seemed that even the addition of a little garlic on the pizza to the seafood, was difficult to get: sign this of a kitchen “in series” and mass. Non-bad frying but frostproof. Unpretentious prices. Ver carta