Bombay Wok - Menú

Excellent indo Chinese food..the chicken lollipops are the best . The prawn starters and mangolian fritters are tasty too. It’s worth a visit if you drive towards west London or Heathrow.

We love it and love it every week! You can always trust each bite always consistently rocks! It is very much part of our weekly routine! Great service and great ambience and a tad expensive but there is a reason you pay more at Waitrose than at Lidl! The key ingredient to success is the food which is always top notch!

I'm from Mumbai, visiting London for a holiday with my family .. Loved the place.. The ambience is neat, the music is good. The food is brilliant.. Loved the calamari, tai pai prawns, Singapore rice noodles, chicken with mushroom bamboo shoots in oyster sauce lamb in black bean sauce. Will definitely visit again to try out other dishes on the menu.

This is the place I visit when my craving for Indo Chinese food in London reaches its peak!! This is the closest you can get to what is available in India. My favourites are Kolkata Chilli chicken, American Chopsuey, chicken lollipops, vegetable Hakka noodles, sizzling noodles and chicken manchurian. Definitely recommend this place to Indians in London who would like to have Indo Chinese food.

Situated right behind the high street, the place is known for its indo Chinese fusion . They have the option of a la cartel as well as buffet. We chose the a la carre option . The lollipops weren’t the most delicious. The Singaporean rice , chilli chicken, paneer chilli and American chopseuy more than made up for it. On Sunday evenings there’s a magician who will keep you entertained for no extra cost . Very kind and friendly staff . The posters are pretty eye catching as well.

Went over for a mid week dinner with colleagues on the recommendation of a number of chaps. They have an interesting concept whereby you order all you want for a particular sum but any dish wasted is charged to you extra. Sort of a buffet on the table with a twist. We ordered a range of starters and mains and they were generally good. The place is nice as well and seemed reasonably popular coz as the evening progressed, it started to get busy. Not a bad place for an Indian Chinese .

So yesterday i booked a table for 4 to give a treat to my friends on the occasion of my birthday.The food is just amazing, we ordered 3 different starters, one prawn one lamb and one chicken lolypop which tasted as good as we get in Beijing Bites Bangalore . The main course were delicious too. All of my friends praised the food and the restaurant was neat and clean as well, the ambiance was not too bad just that when we were about to finish a group of customers arrived who used a very strong perfume and it was disgusting . Few things which i found strange were they don 't do any Roti or Chapati or naan ,one need to settle down with rice or noodles.Also i was very surprised when the waiter tr...

I visited this restaurant on Friday night for Heena Jivani's birthday dinner and was pleasantly surprised by the lively atmosphere of the place. Unlike other restaurants in the Hounslow area, this place is definitely refreshing. We had made an advance booking so were directed to our table almost instantly. We had ordered a cake from a local cake shop and bought this with us to enjoy after our meal. Although this wasn't mentioned when we made our booking, the staff were very accomodating on the day and were happy to place the cake in their fridge while we ate our meals so it could be bought cold later on to replace the dessert part of the meal. I feel they really went the extra mile with the...

Warning Disclaimer : The cuisine and food you are about to read about will not be found in traditional Chinese restaurants. . Until a few years back, only India or specifically Mumbai could boast of this cuisine . So when some fellow foodies who have been regulars at this place asked us to join them for a Sunday lunch, the Mumbai in me couldn 't refuse the offer. To beat the chill of the rains, we ordered the chicken manchow soup (garnished with crispy noodles). The first chord with Indianised Chinese had been struck. For the appetizers we ordered the Kung Pao veg (crispy battered veggies tossed with spicy tomato garlic sauce) , Pepper Garlic Prawns and the ever so popular Chicken Lollipops...